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Les Terraillers

Certificate of Excellence
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11 Chemin Neuf | Just below the Old Village of Biot, 06410 Biot, France
+33 4 93 65 01 59
00:00 - 22:00
Open now
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Fri - Tue 00:00 - 22:00
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420 Reviews from our TripAdvisor Community

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Showing 134: English reviews
London, United Kingdom
Level Contributor
45 reviews
41 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 bubbles Reviewed 2 October 2016

This is one of my favourite restaurants in the region, with the chef duties now passed from the founding mother (maitre d’) and father to their son. And this young chef – Michael Fulci – never disappoints! For starters, the ambience both inside and outside is stunning, as the restaurant has a very traditional and provençal flavour. The service from... More 

Thank Tim H
Vancouver, Canada
Level Contributor
171 reviews
69 restaurant reviews
common_n_restaurant_reviews_1bd8 76 helpful votes
5 of 5 bubbles Reviewed 1 October 2016 via mobile

Amuse bouche excellent. Very delicate. Starters unique and refreshing. Dessert heavenly. Would not hesitate to recommend this lovely restaurant.

Thank Tony P
London, United Kingdom
Level Contributor
64 reviews
57 restaurant reviews
common_n_restaurant_reviews_1bd8 24 helpful votes
5 of 5 bubbles Reviewed 28 September 2016 via mobile

A big birthday celebration meant the Restaurant was ours for the evening . The food was delicious, we started with Rougets,roasted and served on roast artichoke dressed with a reduced soup de Rouget , for the main course a thick tranche of very lean saddle of lamb - delicious. Cheeses and dessert didn't disappoint. The wines complemented the food perfectly.... More 

Thank macHanus
lesterraillers, Responsable relations clients at Les Terraillers, responded to this review
Google Translation

Madame, Monsieur, nous venons vous remercier pour vos chaleureux commentaires toute l'équipe vous remercient A très bientôt cordialement jean marc More 

Level Contributor
7 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
3 of 5 bubbles Reviewed 8 September 2016 via mobile

We happened to stumble across this restaurant in Biot where we were staying after attending a wedding nearby. It was busy for a Sunday evening with around 20+ covers which was great to see. The restaurant is lovely outside and inside, sadly there is a lot of road noise if eating on the terrace. The staff that greeted both my... More 

Thank Albertbartlett
lesterraillers, Responsable relations clients at Les Terraillers, responded to this review
Google Translation

Madame, Monsieur, Nous sommes toujours très attentifs aux commentaires de nos clients et sommes navrés d'apprendre que votre soirée n'a... More 

Paris, France
Level Contributor
18 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 29 August 2016 via mobile

My boyfriend surprised me with dinner at this restaurant and from start to finish, it was amazing. I wasn't sure what to expect because as we were driving it wasn't towards the main hustle and bustle of the south. Which is fine by me, I love things off the beaten path. I was pleasantly surprised to end up in Biot... More 

Thank Elysia C
lesterraillers, Responsable relations clients at Les Terraillers, responded to this review
Google Translation

Madame, Monsieur, Toute l'équipe se joint à moi pour vous remercier pour ce chaleureux commentaire A très bientôt cordialement jean... More 

Level Contributor
14 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 28 August 2016 via mobile

We used to have an apartment nearby which we sold about 6 years ago. Since then I have been back to Les Terraillers once and enjoyed a great meal. Last night we went with a group of friends. The food was spectacular, beautifully prepared, it would have been worth taking a picture of each course. The chef and owner is... More 

Thank Henry A
Magaliesburg, South Africa
Level Contributor
200 reviews
93 restaurant reviews
common_n_restaurant_reviews_1bd8 33 helpful votes
5 of 5 bubbles Reviewed 13 August 2016 via mobile

I wish there was a six star button on tripadvisor ! My sister decided to treat me for my birthday as I have experience in cuisine. She told me this Restaurent has a Michelin star and I would always wanted to know , what is the difference ?? Well .... Angel food all the way thru ... Melts on your... More 

1 Thank hekpoortheksie
Greater London, United Kingdom
2 reviews
5 of 5 bubbles Reviewed 1 August 2016

We've been every year for the last 6 and this year took our late-teenage daughter too. We are Londoners and regularly eat at good restaurants, but Les Terraillers is always particularly special. The welcome is always charming, warm and friendly, the terrace stunning. The food is to die for. As it was a new experience for our daughter, we all... More 

Thank Caroline D
Dubai, United Arab Emirates
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
4 of 5 bubbles Reviewed 21 July 2016 via mobile

My husband and I went there on a week night and couldn't get a reservation before 9pm. However as soon as we entered I could why as the terrace was full of diners. Vines hanging, the grapes are plucked in September and used in their recipes, homegrown herb garden for tea, gastronomy for food, elegant old world style service, fabulous... More 

1 Thank muskan t
Grasse, France
Level Contributor
15 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 18 July 2016

I've been experiencing the Terraillers for many years now ! It's the most delicious place for me . I just love it ! The creativity and the perfection of Michael , the Chief Cook , is just a dream ! The kindness of everybody there is so pleasant and makes you feel so comfortable and special ! I can only... More 


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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4.5 of 5 bubbles
Average prices
US$46 - US$129
French, European, Vegetarian Friendly
Restaurant features
Waitstaff, Parking Available, Validated Parking, Valet Parking, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Reservations, Outdoor Seating, Private Dining, Seating, Wheelchair Accessible
Good for
Local cuisine, Business meetings
Open Hours
00:00 - 22:00
00:00 - 22:00
00:00 - 22:00
00:00 - 22:00
00:00 - 22:00
Location and Contact Information
  • Address: 11 Chemin Neuf | Just below the Old Village of Biot, 06410 Biot, France
  • Location: Europe  >  France  >  Provence  >  French Riviera - Cote d'Azur  >  Biot
  • Phone Number: +33 4 93 65 01 59
The restaurant headed by Michael Fulci (young chef trained at Verge and Ducasse), offers a kitchen full of flavor and delicacy with a touch of Provence.
The only all prepared fresh, seasonal ingredients.

The masonry is an old pottery 16em century.

The summer terrace (patio covered with a pergola of vines) a green oasis.
The room (restyled in 2014) has a special atmosphere with its wide arches Biot stones. The pearl gray walls gives a modernity while retaining the old charm of old stones.

The dining room staff is very caring while remaining discreet and available to customers.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Les Terraillers and other visitors
1 question
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Questions? Get answers from Les Terraillers staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?