Good restaurant with a delicious meat and seafood, excellent service there's also vegetarian options but not too many. Good wine selection.
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Sit down, order a drink, and get a plate. Wander around the bar area and pick what you want to try. Wide selection of foods. Good quality. Each tapa has a toothpick in it. Save the toothpicks. At the end of your meal, the staff...More
Wooooowwww!! We stumbled into this restaurant after a fun night out in the El Born neighborhood and WHAT. A. GEM. The tapas are exceptional, the service is friendly and accommodating. You can choose a sandwich yourself or servers walk around with trays to take from....More
We were here with our 3 little kids, they had to try the tapas and it was a succes. Unfortunately :) Because we can not order a iberico plate for our self anymore. It is a nice place on a little square. Perfect tapas to...More
You should go there for the grilled matured beef. Extremely nice. We ate in the restaurant, but in the bar they also served very nice looking tapas.
Don't come here if you are an American looking for a tender, Grain fed, filet, with Sinatra in the background. But if you really like beef, try it the Spanish way: on the bone, wood grilled, piece big enough to share but be sure it's...More
Close to Santa Maria del Mar, Sagardi is mainly known for the tapas bar often very crowded. Today decided to try the restaurant which is located behind. The food style is like the Sidreria one can find in Basque Country or Navarre. The so-called chuleton...More
There were about 65% tourists, which is normal given the location. The service and atmosphere is chaotic, but in a fun sort of way. We had a ton of tapas and three drinks each over about 2.5 hours, costing about 50 Euros. Most locals ordered...More