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Via Laietana, 49, 08003 Barcelona, Spain
+34 935 10 12 05
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  • Excellent76%
  • Very good15%
  • Average6%
  • Poor2%
  • Terrible1%
Travellers talk about
“tasting menu” (42 reviews)
“amuse bouche” (17 reviews)
“caviar” (17 reviews)
Mediterranean, European, Vegan Options, Gluten Free Options, Vegetarian Friendly
Via Laietana, 49, 08003 Barcelona, Spain
All Details
Write a ReviewReviews (880)
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1 - 10 of 311 reviews

Reviewed 3 days ago via mobile

The food from the starters to the end was perfect. Deserts a bit less. The kitchen is somewhere between French and Spanish. The service and the place itself are so so perfect!!!

Thank Vova T
Reviewed 3 weeks ago

When you have a 2 Michelin star rating, the expectations are bound to be high. But this met and exceeded those grand assumptions. The decor, the well educated staff, the plating and of course the flavor were all well above par. The wine pairing was...More

1  Thank JCHUM
Reviewed 1 July 2018 via mobile

We booked a reservation for this amazing restaurant a few months ago in anticipation of at least one fine dining experience in Spain; we were not disappointed. We were seated right by the door which was a disappointment at first to some in the family,...More

1  Thank Shiv G
Reviewed 28 June 2018 via mobile

The food we had last night was all of an excellent standard. Each course was beautifully presented, and tasted good. The only things I would mention would be that the wine flight only had 5/6 glasses of wine but we had about 12 courses, I’ve...More

Thank Chloe W
Reviewed 20 June 2018

Had the hotel make the last minute reservation. The 4 of us went for their big wine pairing menu. Great looking food, wonderful taste, and beautifully plated. Although the wines were not a perfect match, the entire experience was memorable. All the small bites and...More

Thank Foodnwine247
Reviewed 5 June 2018

CAELIS RESTAURANT CAELIS... as in gastronomic HEAVENS! CARTAS DE AMOR PARA BARCELONA Chapter 1 Love Letters to Barcelona Love letters to the land of my grand parents... This is my "kind of review"; the one that I joyfully, dearly love to write.... A review about...More

2  Thank acasasnovasg
Reviewed 24 May 2018

We had a 3 course meal. Starter - Tuna tart or pumpkin soup, main course - cod fillet or veal, dessert - montblanc or cheese. The food, presentation of food and service was truly befitting of its Michelin star. The play on textures, sight and...More

Thank DLeong
Reviewed 23 May 2018

This restaurant is wonderful if you are celebrating an occasion. My husband and I used our night at Caelis as a kick off to the start of our honeymoon. The food was delicious and we splurged on wine pairings. Needless to say we were both...More

1  Thank idrmofjeannie
Reviewed 12 May 2018 via mobile

I had the vegetarian tasting menu for the mid-day meal. It included 3 rounds of amuse bouches; 5 savory courses; & 2 dessert courses. The seasonal menu emphasized leeks, artichokes and mushrooms such as cepes and morels. The savory dishes were outstanding. And the “limón...More

1  Thank Armonk
Reviewed 6 May 2018 via mobile

We enjoyed after a wonderful apero on the roof top one of the best dinners I can remember. Ambiente, Service, the wine selection from the Sommelier together with a breath taking menue was just outstanding, extremly creative but still down to earth .....we must come...More

Thank Gregor G
Barrio Gotico (Barri Gotic)
With its iconic, old-Europe streets and alleys, this
picturesque neighbourhood is the very heart of
Barcelona. It blends historic artifacts from its days
under Roman dominion up through the Spanish Civil War
with a vibrant modern-day culture of artisan shops and
authentic culinary experiences. Avid explorers will be
thrilled to discover quaint terraces and plazas
brought to life by the many small bars and local
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Ask a question
Questions & Answers
3 April 2018|
AnswerShow all 2 answers
Response from ontheotherside | Reviewed this property |
Yes, yes, and definitely yes. Enjoy!
Miao M
14 May 2017|
AnswerShow all 4 answers
Response from Pablo H | Reviewed this property |
I'm a pesceterian and had a great experience. Let them know in advance and you'll be ok
정수 신
4 August 2016|
AnswerShow all 14 answers
Response from pilo110373 | Reviewed this property |
Not really a dress code but you will feel more comfortable dressed for an exclusive night out
Improve this listing

Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$54 - US$160
Lunch, Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Romantic, Special Occasion Dining, Business meetings, Local cuisine
Open Hours
8:00 PM - 10:15 PM
8:00 PM - 10:15 PM
1:30 PM - 3:30 PM
8:00 PM - 10:15 PM
1:30 PM - 3:30 PM
8:00 PM - 10:15 PM
1:30 PM - 3:30 PM
8:00 PM - 10:15 PM
1:30 PM - 3:30 PM
Location and Contact Information
  • Address: Via Laietana, 49, 08003 Barcelona, Spain
  • Location: Europe  >  Spain  >  Catalonia  >  Province of Barcelona  >  Barcelona>  > Barrio Gòtico (Barri Gòtic)
  • Neighbourhood: Barrio Gòtico (Barri Gòtic)
  • Phone Number: +34 935 10 12 05
  • E-mail
  • This restaurant is at Hotel Ohla Barcelona
Chef, Romain Fornell. Michelin starred. The culinary style of Chef Romain Fornell and his team is contemporary cuisine, reinterpreting tradition and vanguard in his own creations. He is known for his daring, passion and balance. Caelis is a restaurant with tasting menus (we have two options). Plus, at midday from Wednesday to Saturday, we offer a lunch menu (Caelis Menu - €39 VAT included) that changes weekly. The restaurant has two separate spaces: on one side, the dining room with space for up to 24 guests at tables of varying sizes. On the other, an open kitchen with a horseshoe-shaped bar and stools where 12 more guests can watch everything that goes on behind the scenes. (When making your booking, let us know if you prefer to sit at the bar in front of the kitchen or a table in the dining room so we can take this into account. However, we cannot guarantee your seating location until we know exactly how many diners we will have for that service and their requirements. The restaurant and its culinary selection are not appropriate for small children. We ask you to please not bring children under 10. Thank you for your understanding. Romain Fornell opened Caelis in 2004 and earned a Michelin star the very next year. In 2014, Caelis was named one of the Gold Standard Restaurants 2014 by Condé Nast Traveler. In 2017, Caelis moved to Hotel Ohla Barcelona. The move is also a turning point in the restaurant's culinary offering and this new era will be more contemporary and less classical.
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