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Passatge Marimon, 9, 08021 Barcelona, Spain
+34 932 41 32 33
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  • Excellent56%
  • Very good24%
  • Average14%
  • Poor4%
  • Terrible2%
Travellers talk about
“tasting menu” (92 reviews)
“suckling pig” (19 reviews)
“morels” (6 reviews)
Open Now
13:30 - 15:30All hours
Mediterranean, European, Spanish, Contemporary, Gluten Free Options
Passatge Marimon, 9, 08021 Barcelona, Spain
All Details
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Reviews (581)
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1 - 10 of 260 reviews

Reviewed 1 week ago

This was a solid, tasty meal with friendly service. We got the tasting menu and were very content. I made a good choice and picked the fish dish and they assembled the filet on the plate in front of us. Good restaurant if you are...More

Thank DiaNoor
Reviewed 28 July 2017 via mobile

My dinner experience at Hisop left me with mixed feelings. Food is overall good, although few of the dishes were not worth a star (the dish with rice and eel was definitely lacklustre). However, the main issue was about service. Waiters never smile, behave very...More

1  Thank Solf1234
Reviewed 19 July 2017 via mobile

From beginning to end this is a classy, understated, obsessively run restaurant. A small dining space so stylishly set out and designed. Beautiful! The 3 waiting staff, calm, efficient, attentive and knowledgeable. They were elegant and reminded us of the ladies in Robert Palmers classic...More

1  Thank Paspas83
Reviewed 18 July 2017 via mobile

I had a table booked 20.30. I went to the reataurant abount 20.20 and the waitress asked me to wait outside for 10 minutes!!! I went back to the restaurant 20.32 and by then they had let two other tables in, so I guess it...More

1  Thank AMJ_JII
Reviewed 16 July 2017 via mobile

We were honestly underwhelmed by our meal at Hisop. The food was presented beautifully, but it was not particularly delicious. It felt like a lot of attention was spent on having the right cutlery and glasses for each course instead of focusing on the food...More

1  Thank Judith L
Reviewed 21 June 2017 via mobile

We had a wonderful meal with multiple surprise appetizers; great and unique tastes; great service; and very reasonable prices. Try the asparagus and artichoke appetizer, the John Dorry; and the Strawberries, cream and pepper. Enjoy!

1  Thank Michael R
Reviewed 24 May 2017 via mobile

Hisop was a pleasant restaurant similar to a few of the other one star restaurants in Barcelona - very good food, using modernist techniques without going too far, but with service which is a little slower than you would expect in the Nordic countries. Not...More

1  Thank Ludvig H
Reviewed 24 May 2017 via mobile

It was not my first time at Hisop and probably it won't be the last one. Hisop is a very good restaurant that offers a very good and fresh product presented in a very innovative way. It is a very good restaurant, however it is...More

1  Thank npatrici
Reviewed 30 April 2017

Very modern and good restaurant. Menu at 60 Euro for 8 great dishes is a very democratic price. Each dish was fantastic to taste and was wonderful to see. The staff was very professional and spoke perfect English and French. Nice wine list with a...More

Thank MarcDantwerpen
Reviewed 14 April 2017

Hisop is located on a street with several other very good restaurants. The food is really outstanding. We had the tasting menu and liked everything: from starters to desserts, everything was creative, flavourful, beautifully prepared, and appropriately sized. A very memorable meal. The management is...More

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Questions & Answers
정수 신
4 August 2016|
AnswerShow all 4 answers
Response from pfeff550 | Reviewed this property |
I actually wore sports shoes one year when I had a back problem, but not recommended. Smart casual (slacks and shirt) would be the predominant dress. Some ties (not many), a few jackets (not many). The food is terrific... More
30 July 2015|
AnswerShow all 3 answers
Response from David B | Reviewed this property |
As previous answer, The Hisop is a one star Michelin restaurant not a hotel
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol
Good for
Special Occasion Dining, Local cuisine, Business meetings, Romantic
Open Hours
13:30 - 15:30
20:30 - 23:00
13:30 - 15:30
20:30 - 23:00
13:30 - 15:30
20:30 - 23:00
13:30 - 15:30
20:30 - 23:00
13:30 - 15:30
20:30 - 23:00
20:30 - 23:00
Location and Contact Information
  • Address: Passatge Marimon, 9, 08021 Barcelona, Spain
  • Location: Europe  >  Spain  >  Catalonia  >  Province of Barcelona  >  Barcelona
  • Phone Number: +34 932 41 32 33
  • E-mail
Hisop, the love child of two former Neichel chefs, Oriol Ivern and Guillen Pla, is slightly beyond the Eixample district, and their cuisine is slightly beyond the normal boundaries, as well. The restaurant itself is somewhat monastic with high ceilings and test-tube vases on white walls, each containing a single rose. Yet the ambience at Hisop is lighthearted and relaxed. The dishes are small, intensely flavoured and beautifully presented. The menu is misleadingly simple, 'squab' might be squab with pear puree and tomato confit served with a selection of three different salts and five different peppers. Great carte includes many wines of the region.
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