Very bad experience. Waiters act like they are making you a favor, being quite rude. 1 dish at a time for a table for 6 people. Food is nothing special, small portions.
1 - 10 of 144 reviews
No atmosphere, rude staff and poor quality ingredients. Tomato and basil salad was a hard tasteless tomato, one basil leaf on top and no dressing. This was Italian summer when tomatoes are ripe and delicious. Our pasta was cold and greasy.
First let me give a shout out to WillowAway. Your title made me laugh. It's Italy! Almost all Italians hate it when tourists show up! Almost, but not all. That's my experience. And that's where I start my review of Giggi. Sorry, but my experience...More
Simply a catastrophe. We ordered salad as a primo and different things as a secondo. The salads came after almost 1 hour after we asked again. I think the waitress simply forgot them. She also forgot to serve bread. Then only 1 minute later she...More
Found this restaurant by chance, welcome was warm and a reasonably priced menu for the old quarter. Furniture is basic, but we found our five meals very filling and satisfying. Bottle of Pinot Grigio 18€ (almost half the price of other establishments). Although the place...More
We stopped by this restaurant without doing any research first, when we were in search of lunch. The menu offers a number of fresh pasta dishes, which was the draw. I selected the tonnarelli with mushrooms and peas, served in a white cream sauce. The...More
There isn't a whole lot about Trattoria da Giggi that inspires strong positives or negatives -- simply indifference. For lunch, I had what was essentially cacio e pepe -- it tasted OK, but the sauce broke while the dish was being prepared and didn't properly...More
I don't know if it was because we are young but the service was bad and food almost as bad. 1.Glasses with lipstick stains 2.The waitress brought the water bottle opened 3.for wine, she gave us soft drink glass 4. She brought the cutlery 5...More
We enjoyed having a few courses at this trattoria without breaking the bank. It's a small place but we found a seat for 2 and could figure out the menu. The frittata appetizer and prosciutto and melon were delicious. Then we enjoyed the clams and...More