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Street Food Trieste

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Piazza Duca degli Abruzzi | Ingresso Molo IV, 34148, Trieste, Italy
+39 328 842 4711
Website
Today
09:30 - 20:00
Closed now
All hours
Hours:
Sun - Sat 09:30 - 20:00
More Info
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61 Reviews from our TripAdvisor Community

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    3.5 of 5 bubbles
Average prices
US$4 - US$6
Meals
Lunch, After-hours
Restaurant features
Delivery
Open Hours
Sunday
09:30 - 20:00
Monday
09:30 - 20:00
Tuesday
09:30 - 20:00
Wednesday
09:30 - 20:00
Thursday
09:30 - 20:00
Friday
09:30 - 20:00
Saturday
09:30 - 20:00
Location and Contact Information
  • Address: Piazza Duca degli Abruzzi | Ingresso Molo IV, 34148, Trieste, Italy
  • Location: Europe  >  Italy  >  Friuli Venezia Giulia  >  Province of Trieste  >  Trieste
  • Phone Number: +39 328 842 4711
Description
STREET FOOD TRIESTE - Respects history and traditions in order to guarantee traceability and historical affiliation to street food and its ingredients- Uses typical ingredients from the local tradition for the production of street food- Meets the standards of hygiene measures to ensure the consumer’s safety. Moreover it does not alter the organoleptic characteristics of ingredients and of the final recipe- Respects the environment – both during the production process and the delivery and the consumption in the management of the location (keeping them clean, taking care of oil disposal, organic and inorganic waste by taking advantage of differentiated waste disposal service)- Promotes the home area by virtue of the fact that only street food can be consumed locally and not to change the traditional characteristics of their consumption (temperature, crispness, crunchiness, softness and smoothness, etc ...)STREET FOOD TRIESTEWe propose, in sandwiches and dishes, regional specialties from Friuli Venezia Giulia, only high quality products at km zeroBread made with Carso olive extra virgin oil and salt PiranoHam in a rind of bread, cut exclusively by hand, as a local tradition of Trieste Prosciutto Crudo di San Daniele DOP (Protected Denomination of Origin)Suppressed from FriuliSalami from FriuliFresh sausages from FriuliCevapcici, cylindrical meatballs made of minced, spiced variously - Balkan dish, became a specialty of TriestePljeskavica Hamburger mix of grilled meats and spicy with cheese- Balkan dish, became a local specialtyVienna, Wurstel of Triestetypical cheese product on the Carso of TriesteFrico, dish made with cheese and potatoes, considered the most typical culinary preparation of Friuli and CarniaCren grated horseradishAivar, sauce made primarily from peppers, hot peppers, eggplant and garlicPalacinke. fluffy pancakes hotAustrian and Slovenia Beer

Questions & Answers

Questions? Get answers from Street Food Trieste staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?