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Certificate of Excellence
$$ - $$$
European, Swiss
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Via Maistra 6, St. Moritz, Switzerland
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53 Reviews from our TripAdvisor Community

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Showing 15: English reviews
Brno, Czech Republic
Level Contributor
31 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
5 of 5 bubbles Reviewed 3 October 2016

We knew this was one of the best butchers in Switzerland but the food was also amazing. The attention to detail, the quality of the ingredients, the friendliness of the staff, the flavours of the food ..... everything was excellent. If you get a chance go to Hatecke and ask for the carpaccio, simple but absolutely top quality. We were... More 

Thank windsorsofe
Melbourne, Australia
Level Contributor
314 reviews
186 restaurant reviews
common_n_restaurant_reviews_1bd8 85 helpful votes
5 of 5 bubbles Reviewed 6 September 2016

My partner & I enjoyed a lovely cake with Mint & English Tea in lovely surroundings overlooking the blue / green lake down below. Service was great & very friendly. A great place to enjoy afternoon tea when in St Moritz

Thank Carringtonfs
Amsterdam, The Netherlands
Level Contributor
122 reviews
64 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
5 of 5 bubbles Reviewed 20 April 2016

Went and ate here with a group of friends on Saturday last week. The green egg was on, outside. We had great swiss meat and an unbelievable raclette. The produce that this young chef prepares is great, and the restaurant is very stylish and avante garde. I'll come back when I have my next ski trip. all the besT!

Thank pdijjie7
North Carolina
Level Contributor
56 reviews
31 restaurant reviews
common_n_restaurant_reviews_1bd8 19 helpful votes
5 of 5 bubbles Reviewed 16 March 2016

The young man who runs Hatecke has a tremendous knowledge of meats, cuts, butchery and, most important, flavor. One half of the restaurant is a display of meats and cuts, as well as the famous air-dried meats of the region. You are given a crash course in cuts and taste, then choose the cut you want. It is grilled outside... More 

Thank marcopolo1951
St. Moritz, Switzerland
Level Contributor
15 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 15 March 2016

very small place in center of town, best coffee, very friendly service, excellent dry meats from own butchery, sunny terrace depending time of the year

Thank eg0123
Level Contributor
21 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
5 of 5 bubbles Reviewed 29 November 2015

When we first walked in, it looked like we were entering a butcher shop or deli. But, on the other side of the wall was this small restaurant; a wonderful find on a rainy day. The spicy goulash was delicious. The bread was warm and we ate two baskets full, it was the best we had in all of Switzerland.

Thank Elaine H
Level Contributor
15 reviews
8 restaurant reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
5 of 5 bubbles Reviewed 26 October 2015

I love this place as it is quite small. They sell special dried flesh ! (njam). A very personal and good service. I love to come here.

Thank BelgiumKapellen
Geneva, Switzerland
Level Contributor
60 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 29 helpful votes
5 of 5 bubbles Reviewed 3 October 2015

They have a butcher shop with an excellent reputation in Scuol at the other end of the Engadine valley. The owner's son runs this business with the same high quality of service and - most importantly - of meat. We highly recommend it!

Thank TeaAtFourOclock
Level Contributor
7 reviews
7 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 1 August 2015 via mobile

I rarely eat red meat or lamb, but after walking in and seeing how fresh it all was I knew I had to try it. You choose the cut of meat you want and tell them exactly how much you want (based on size or weight). They take the meat and season and grill it outside.The lamb I had was... More 

Thank Nicole937
Level Contributor
272 reviews
155 restaurant reviews
common_n_restaurant_reviews_1bd8 112 helpful votes
5 of 5 bubbles Reviewed 23 February 2015 via mobile

We enjoyed soup and bread here. I had a spicy goulash and my wife had noodle. Her's was best, but mine was good. The noodle soup comprised two huge balls of "dumpling" mixture with bacon, etc. outstanding. My goulash was spicy and salty. The bread was excellent. The place buzzed.

Thank IOWman

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    3.5 of 5 bubbles
European, Swiss
Lunch, Dinner
Restaurant features
Seating, Waitstaff, Reservations
Location and Contact Information
  • Address: Via Maistra 6, St. Moritz, Switzerland
  • Location: Europe  >  Switzerland  >  Swiss Alps  >  Canton of Graubunden  >  Engadin St. Moritz  >  St. Moritz

Questions & Answers

Questions? Get answers from Hatecke staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?