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Blaue Ente

) #173 of 1,658 Restaurants in Zurich $$ - $$$ , European,
Seefeldstrasse 223 | Zurich, Zurich 8008, Switzerland
+41 44 388 68 40
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Overview
  • Excellent49%
  • Very good35%
  • Average8%
  • Poor4%
  • Terrible4%
Travellers talk about
“roast beef” (3 reviews)
“tartare” (2 reviews)
Closed Now
All hours
CUISINES
Swiss, European, Central European, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Seefeldstrasse 223 | Zurich, Zurich 8008, Switzerland
All Details
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Reviews (144)
Traveller rating
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1 - 10 of 35 reviews

Reviewed 1 week ago

The restaurant looks amazing, very tastefully done up, great atmosphere inside and on the terrace. Staff are friendly, and fairly knowledgeable about the items on the menu, although easily tripped up by any nonstandard questions, like weather the fish of the day is coming from...More

Thank Skiffy73
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 2 days ago
Google Translation

Vielen Dank für Ihre Bewertung und Ihre offenen Worte. Es freut uns, dass Ihnen unser Restaurant gefallen hat. Wir geben...More

Reviewed 2 weeks ago via mobile

Good restaurant in a nice location. Food over the average and friendly staff make the Blaue Ent the right place where to spend a pleasant night with friends. Prices aligned with Zurich standard.. Will come back..

Thank Gianma62
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 2 weeks ago

Thank you very much for your positive comment which we really appreciate. Hopefully we can welcome you and your guests again soon. Your Blaue Ente Team

Reviewed 9 February 2017

Friends of our, who are sponsors of the Miller's Studio theatre next door, invited us to a dinner here, before going to the performance. It is all in a protected brick building of a former Belle Epoque mill and in the restaurant there is machinery...More

Thank saronic
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 13 February 2017

Thank you very much for your positive comment. We will pass on your compliments to our kitchen and the service team. Hopefully we can welcome you again soon. Your Blaue Ente Team

Reviewed 23 January 2017

This place has been open for business about as long as I have lived in Zurich. It is an evergreen and a stayer with good reason. Super menu, properly attentive service, super food. Even our foodie teenager was impressed. Super beef from Dieter Meier of...More

Thank oransome
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 24 January 2017

Thank you very much for your positive comment. We will pass on your compliments to our kitchen and the service team. Hopefully we can welcome you again soon. Your Blaue Ente Team

Reviewed 31 December 2016

I won't go into detail about the atmosphere or the food in that restaurant - it was good, but that didn't matter in the end. Despite the fact that we've ordered "mineral water", we were served with water in a reusable glass bottle - a...More

Thank diogou
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 9 January 2017
Google Translation

Vielen Dank für Ihre Bewertung und Ihre offenen Worte. Es ist nicht selbstverständlich, dass uns Gäste ein ehrliches Feedback geben...More

Reviewed 26 December 2016

A modern restaurant with a good atmosphere. The menu looks interesting and the duck was delicious (albeit not blue). The risotto innovative, but not that delicious. Our waitress was very efficient but without a smile, a bit like grumpy mummy dealing with her teenage pratlets.

Thank Fedz2073
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 1 January 2017

Thank you very much for your positive comment which we really appreciate. Hopefully we can welcome you and your guests again soon. Your Blaue Ente Team

Reviewed 7 December 2016 via mobile

perfect atmosphere mixed with haute cuisine. Friendly waiters served the starters, which were soup and tartar. Very well spiced. Main course was duck and duck filled Ravioli. Our choice of dessert was chocolate creme brûlée and Amarillenknoedel. Every dish was a highlight and they have...More

Thank Christiane901
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 9 December 2016

Thank you very much for your positive comment. We will pass on your compliments to our kitchen and the service team. Hopefully we can welcome you again soon. Your Blaue Ente Team

Reviewed 23 October 2016

A group of ten, we were welcome with the old Austrian hospitality-I almost felt a bit like on Ski holiday! There were a few linguistic problems along the way like me and the waiter not agreeing on what "caffè latte" meant (what I interpret as...More

Thank j-m-suliban
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 24 October 2016

Thank you very much for your positive comment which we really appreciate. We are sorry that the communication with our waiter didn’t work out properly. We try our best to give every day just the best quality of service that’s why we hope that you...More

Reviewed 21 September 2016

... combined with pleasant service and good food that what's we experienced. The recommended Wienerschnitzel was gigantic and really good. We also enjoyed the starter concept were one can selected small dishes to share.

Thank myself_on_the_move
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 22 September 2016

Thank you very much for your positive comment. We will pass on your compliments to our kitchen and the service team. Hopefully we can welcome you again soon. Your Blaue Ente Team

Reviewed 17 September 2016

We went there for a business dinner in a group. The setting is very nice in the renovated mill. The service was a bit rough and quite pushy, not giving time to decide. The recommendation was for the roast beef, which most of us ordered....More

Thank Miguel G
Patrik B, Inhaber at Blaue Ente, responded to this reviewResponded 26 October 2016

Thank you for your comment. It’s not only the positive feedback we appreciate, but also the negative, as those can help us to improve constantly. We are really sorry that your stay was not what you expected. Apologize for the inappropriate behavior of our service...More

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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$16 - US$79
Cuisine
Swiss, European, Central European, Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Highchairs Available
Good for
Child-friendly, Business meetings, Special Occasion Dining, Groups, Romantic
Open Hours
Monday
11:30 - 14:00
18:00 - 00:00
Tuesday
11:30 - 14:00
18:00 - 00:00
Wednesday
11:30 - 14:00
18:00 - 00:00
Thursday
11:30 - 14:00
18:00 - 00:00
Friday
11:30 - 14:00
18:00 - 00:00
Saturday
18:00 - 00:00
Location and Contact Information
  • Address: Seefeldstrasse 223 | Zurich, Zurich 8008, Switzerland
  • Location: Europe  >  Switzerland  >  Canton of Zurich  >  Zurich
  • Phone Number: +41 44 388 68 40
  • E-mail
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