I take the one star Michelin out but if the waiters listen better and behave more professionally, the dishes become surprising and the wines better (organic is not a quality factor in itself), they can have it back. Young & promissing.
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Very nice little restaurant with a terrace in a lovely part of Antwerp. The menu concentrates on seafood with a nice selection on the menu as well as choices of the day. Food was well prepped, good quality and the staff takes their time to...More
Very friendly staff but the food did not live up to the "promotional talk" and the kitchen staff do not really seem to care in preparing the dishes. The open kitchen works negatively in this case. Some dishes on the menu, like the bouillabaisse, are...More
After walking two hours to get specifically to this restaurant, Fiskebar turned our tourist family of 12 away. Although the restaurant had absolutely no customers, they said they wouldn't accept over 8 people without a call 2 hours before, but though the restaurant was closed...More
We used to come here regularly, but not anymore after tonight. Since my 8 month pregnant wife was craving for fish I called for reservation, was told that it was fully booked but that we could pass by at 21h30 and probably a table would...More
Visited this restaurant last night. The food and service was excellent. We found the staff friendly and helpful they explained the specials board to us in English. I had the whole Sea Bream which was absolutely delicious and hubby had the Sea Bass filet, which...More
If you are looking for a good fish food and sea fruit place in Antwerpen, this is one of the best places to come. But beware the price is quite high.