Dolma is a great restaurant! Simple ambiance, but great food for a fair price. It never fails to amaze me. I strongly reccomend it!
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Getting over jet lag can be difficult when you come to Brussels. The best choices (frites, chocolate, waffles) are not exactly the healthiest. This impressive vegetarian restaurant, just steps from Place Flagey in Ixelles, is the best antidote. Buffet style, there is a cold side...More
I've been coming here since many many years. I'm a vegetarian, and love the food they serve. The buffet is wonderful, with a great variety of soup, salads, and cooked dishes. And don't miss out on the amazing deserts! Great organic wines and beers.
The meal was quite good and it was a hard choice, as all options in the buffet seem delicious, either we're talking about salty food or sweet one. The environment is eclectic and cool. Despite being welcome with a smile from the owner, it is...More
Dolma is the Turkish word for filled food, including stuffed wine leaves, peppers or tomatoes. Dolmades is the word used in Greek. Both cuisines are rich in their vegetarian food. The name of the restaurant makes you expect to eat similar vegetarian cuisine. It uses...More
Dear B D, The Dolma name of the restaurant does not come from Turkish or Greek dolma (stuffed vegetables) but from the name of a Tibetan deity. The old managers of the restaurant gave this name in 1974 during the hippie period and I realize...More
I am vegan so I was of course looking for options in Brussels. Dolma is a great choice because there is a large buffet for dinner with many options to choose from. All options are vegetarian, most are vegan. The restaurant is cosy and the...More
Great quality and daily changing dishes (check the website for the current menu), nice staff, which is rather unique in Brussels, many vegan options incl dessert and a very large choice for a fair price.
We went in a couple to this restaurant after having heard really good comments —expectations weren't met at all. Food was average at its best and choice was quite narrow, not worth 20e. Thus, being there on Saturday night, they start running out of soup...More