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The Pegasus - CLOSED

The Mall, Valletta, Island of Malta FRN 1478, Malta
+356 2122 5241
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Overview
  • Excellent65%
  • Very good22%
  • Average9%
  • Poor3%
  • Terrible1%
26 Dec 2015
“Modern Dining- Traditional First Class Service”
24 Nov 2015
“Just excellent”
Restaurant Hours Closed
CUISINES
Mediterranean, European, Gluten Free Options, Vegan Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
The Mall, Valletta, Island of Malta FRN 1478, Malta
All Details
Reviews (185)
Traveller rating
Traveller type
Time of year
Language

1 - 10 of 149 reviews

Reviewed 26 December 2015 via mobile

We visited in November just before the hotel was being closed for renovations. With just a few bottles of wine left on the shelf, the waiter made sure we had the best bottle available and looked after us exceptionally well. With plenty of experience, you...More

Thank Natalie S
Reviewed 25 November 2015

We visited this restaurant two times with my wife, and on both occasions both the food and service was exceptional. John Paul, the manager was very professional on both occasions with his recommendations on the menu and wines. Awaiting for the refurbishment to be completed...More

Thank Daniel P
Reviewed 11 November 2015

We ate at this restaurant during 5 evenings. 2 times we had fresh fish of the day - the fish was excellent, albeit with (too) little salt for the average german taste. The other three days we tried the lamb, the prawns and the filet...More

Thank Stella_Heidelberg
Reviewed 9 November 2015

Fish in tempura batter with vegetables. Frankly disgusting. Two girl waiters were lovely but service overall was slow. Never again.

Thank Sprogg2
Reviewed 7 November 2015

We visited this restaurant two times and on both occasions was 5 star in terms of service and food quality.

Thank toniobStVenera_Malta
Reviewed 6 November 2015

There is a pleasant bistro atmosphere in this restaurant attached to the Phoenicia Hotel but not the fine dining it claims. Indeed the hotel Phoenix restaurant was the more impressive. We had pleasant pieces of fish but the service was unacceptably slow. There are much...More

Thank SusieLancsUK
Reviewed 4 November 2015

Very good and well presented food, first class service, reasonably priced. Can't see what more I can say to make up the 100 characters you insist on, surely it's suffice to say it's the best. If you want to know details go to their web...More

Thank Disillusioned2013
Reviewed 2 November 2015 via mobile

We had a very pleasant evening at The Pegasus restaurant. The service was impeccable and friendly. There was fine attention to detail. The food was beautifully presented and delicious. John Paul, the manager was very professional, helpful and provided us with some very interesting advice...More

Thank steve-lynley
Reviewed 26 October 2015

We won a honey moon to stay in the main hotel, included in this was some meals in this restaurant. The service was first class and the food amazing. We got to try things we have never eaten before and it was all of excellent...More

Thank Deldel369
Reviewed 17 October 2015

What a lovely find. We would recommend this brassiere to anyone. The food is exquisite and the service spot on and a lovely atmosphere. We enjoyed our visit so much we went back a couple of days later. It was just as good. Top marks.

Thank bobbybilly49
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Restaurant Details

Average prices
US$35 - US$65
Good for
Special Occasion Dining
Open Hours
Sunday
7:00 PM - 10:00 PM
Monday
7:00 PM - 10:00 PM
Tuesday
7:00 PM - 10:00 PM
Wednesday
7:00 PM - 10:00 PM
Thursday
7:00 PM - 10:00 PM
Friday
7:00 PM - 10:00 PM
Saturday
7:00 PM - 10:00 PM
Location and Contact Information
  • Address: The Mall, Valletta, Island of Malta FRN 1478, Malta
  • Location: Europe  >  Malta  >  Island of Malta  >  Valletta
  • Phone Number: +356 2122 5241
  • E-mail
Description
The Pegasus at the Phoenicia Hotel Malta provides a relaxed atmosphere along with friendly, attentive staff who anticipates your every need. This is the perfect cocktail to ensure the best ending to the day. Open for dinner daily (seasonal closures may apply), our Executive chef Saul Halevi create everything in-house using primarily local produce for an innovative, modern cuisine together with daily fresh fish. Complimenting the menu is the distinctive wine list compiled by our in-house sommelier together with the Pegasus Restaurant's Maitre d'hotel Jean Paul. A private entrance to the restaurant from the main road assures privacy to the most discerning diners.
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