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Bagatelle - CLOSED

Bygdoy Alle 3, Oslo, Norway
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Overview
  • Excellent53%
  • Very good25%
  • Average16%
  • Poor6%
  • Terrible0%
27 Aug 2014
“Overrated!”
17 Jun 2014
“Art from nature ”
Restaurant Hours Closed
CUISINES
French, European
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Bygdoy Alle 3, Oslo, Norway
All Details
Reviews (31)
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Traveller type
Time of year
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1 - 10 of 15 reviews

Reviewed 27 August 2014

We visited Bagatelle in November 2013, immediately after reading a raving review in Aftenposten. I seriously question the reviewers' previous restaurant experience. This is a very good dining experience, no doubt about that, but the price does not match the experience. This is far too...More

1  Thank Synnøve U
Reviewed 17 June 2014 via mobile

One of our very best food experiences ever, and absolute our best in Norway You feel really welcome and appreciated by the very high skilled waiters The food is created by cooking artist, from fabulous nature products These chiefs, will make you touch tasting senses...More

1  Thank HDamgaard
Reviewed 27 March 2014

Going to Bagatelle can become fantastic, ultimate gastronomic experience if you follow some rules. 1. Be prepared to pay - it is VERY expensive (set menu only, 1400 NOK per person, pairing wine menu - extra 1100 NOK, pairing juice menu - extra 600 NOK)....More

Review collected in partnership with Anywayanyday
Thank Natalya P
Reviewed 17 March 2014

A few years since I dined there. My oldest daughter Ann Jeanette worked part time there at the time. She invited her Dad and me to dinner !!! Exclusive dining. About 9 courses. The service was excellent. Most of the staff then were french. They...More

Thank Paula1234567890
Reviewed 30 November 2013

Had a full menu and the way the food was presented was eyecatching and creative. The service was excellent and the food was good. I am not a regular visitor of haute cuisine restaurants and therefore my comparison might be wrong, but most of the...More

1  Thank Jorge C
Reviewed 25 August 2013

Our second visit to this restaurant. Service was excellent and friendly but unfortunately the food wasn't that good. Some courses were good but overall the taste just wasn't there. They has a new chef in april this year. My guess is they will loose their...More

Thank Jason F
Reviewed 21 August 2013

I had not been there since ages ago. Reopened after lengthy period, now with new management/staff. We were curious: posh style or cool? In fact posh and cool! Awaiting at our table: a small brown envelope, sealed, and contaning an intricately wrapped menue,which at least...More

Thank 1Norwegian
Reviewed 11 January 2013

Take your time and enjoy a wonderful tasting menu. Each course an event by itself! Complementing the food is a wonderful wine list and very helpful staff. I had the "Surf and Turf" tasting menu and it did not disappoint. Every dish was incredibly presented...More

Thank VisitingProfessor_29
Reviewed 11 December 2012

After several visits to Bagatelle over the years, I revisited the restaurant with a new chef. I had some great expectations, but was a bit disappointed. Firstly, the premises was very cold. The food was generally good, but most of the courses contained too high...More

Thank Norwegian1905
Reviewed 13 November 2012

Bagatelle has a great history, having had 2 star in the Michelin guide and been a Relaix & Chateaux listed restaurant. For more than a decade it was rated as the best restaurant in Norway. Then the chef left and the restaurant was closed for...More

Thank Gudleiv
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Restaurant Details

Cuisine
Location and Contact Information
  • Address: Bygdoy Alle 3, Oslo, Norway
  • Location: Europe  >  Norway  >  Eastern Norway  >  Oslo
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