A small local restaurant with such great food and wines! Soft meat, black truffel all over, great desserts, Valpolicella wines and the best Amarone, what more do you need....
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I was there by myself for a couple of glasses of wine and a quick aperitivo dinner. Alberto , with his passion and professionality will make you feel at home in this heart of Valpolicella... I wont hesistate to suggest this place to a local...More
I had the good fortune to be attending Vinitaly in Verona for a few days. A sommelier told me about Antica Osteria - a place I should visit to dine. I always wanted to visit Valpolicella and thought it would be a good trip to...More
We came across this restaurant by chance and had a great lunch there. My wife LOVES truffles and the four-course truffle menu was heaven-sent for her. The owner made us very welcome and produced a lunch that will stay in the memory for a long...More
We were recommended this place and so went with high expectations. On arrival (8pm on a Sat) we expected it to be really busy, but it wasn't, so we were able to get a table easily. Initially, things were good. I had some prosciutto which...More
My and my friends tried this restaurant during the truffle season in November, upon recommendation of a winery of San Pietro. The restaurant is nice, warm and cosy, with beautiful old tiles of the 20s on the floor and a nice lightning of the hall....More
What a fantastic culinary experience, yet rooted in local items. I had the Menu del Cantiniere, which at €35 for 4 courses was incredible value. Starter: probably the best carpaccio I've ever had – succulent, full of flavour; second course of tortilla with red radicchio...More