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Rockpool Bar & Grill

#51 of 4,626 Restaurants in Sydney
Certificate of Excellence
Central Business District
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66 Hunter St, Sydney, New South Wales 2000, Australia
+61 2 8078 1900
12:00 - 15:00
18:00 - 23:00
Open now
See all hours
Sun 17:30 - 22:00
Mon - Fri 12:00 - 15:00
Mon - Sat 18:00 - 23:00
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1,240 Reviews from our TripAdvisor Community

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Showing 1,186: English reviews
Kobe-shi, Hyogo, Japan
Level Contributor
299 reviews
258 restaurant reviews
common_n_restaurant_reviews_1bd8 73 helpful votes
Reviewed 2 days ago NEW

場所はオーストラリアのシドニー、セントラルとサーキュラーキーの中間に位置します。 こちらはカンタス航空のファーストクラスの機内食を手がけている、 オーストラリアの有名シェフ「ニール・ペリー」が経営する高級レストランです。 メイン支店は過去にはワールドベストレストランで2003~8年の6年連続 50位以内にランクインし、最高で8位を獲得された著名店です。 ミシュラン代わりになる「グッドフードガイド」でも3ハットを継続して獲得されています。 ただそのメイン支店は店名を「Rockpool」から現在「Eleven Bridge」という名前に変わっており、 さらに近々また店名とコンセプトが変わるというなんだかよく分からない状態の様なので、 本場の人気オージービーフを堪能したかった事もあり、こちらの支店のグリル店をチョイスしました。 外観、店内共に非常に高級感があり、天井高く広々としたラグジュアリー空間と開放感は まさにイメージにある高級レストランといった内装です。 メインフロアと共にバーラウンジがあり、レストラン利用に加え用途に分けて利用できます。 もちろん今回はレストラン利用にて。 メニューはアラカルトにて、ビーフとシーフードが盛んなシドニーグルメを堪能するべく、 オーダーはシンプルに2種のメインのみをお願いしました。 ・Rock Flathead ・Rib Eye on the Born 350g 60 Manth old FED 店員さんにお勧めを聞いた上でお願いしました。 まずは付属にパンが付いてきます。 提供されたパンですが、パンも美味しくも特にこちらのバターが非常に美味しかったです。 オーストラリアは塩やバターなど、ちょっとした調味料がどこも驚くほど美味しいです。 オーダー料理の詳細ですが、まず魚に関しては大きくしっかりとした身で、 塩とレモンのみで味付けされた素材を活かしたシンプルな調理と味付け。 付属でパクチーが付いてきました。 特別に素材の良さが際立つという程のクオリティではないですが、美味しかったです。 肉に関しては60日寝かせた熟成肉のリブアイをオーダー。 倍くらいの価格で一番高級肉として和牛がありましたが、こちらで和牛はスルーです。 和牛の様な甘味やきめ細やかさはない物の、熟成された旨みと赤身の美味しさを感じる、 オージービーフならではの大胆な美味しいステーキです。 パンと魚に加え、350gあったのでなかなかのボリュームでしたが、なんとか平らげました。 同様にアメリカのステーキ店で比較すると、おそらくこちらの位置付けとしては、 日本に馴染みのあるお店でいうと「ウルフギャングステーキ」といった感じ。 選ぶ肉のクオリティにもよるとは思いますが、同価格帯の高級ステーキとして比較すると、 個人的にはウルフギャングの方が味わい深く美味しいステーキだと思います。 とは言ってもこちらもこちらでまた違った味わいがありました。 サービスは空間に比例し、とても丁寧で暖かい対応で終始親切でした。 サービス料が別途かかりますが、別料金でかかるだけの納得のサービスです。 シドニーで美味しいステーキを食べるとすれば、僕が調べた中ではこちらか 「WESTIN SYDNEY」内の「Prime Steak House」がお勧めの様です。 本場の人気オージービーフを食べる際の参考になれば幸いです。

Thank natsu-kingg
Tulsa, Oklahoma
Level Contributor
76 reviews
42 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
Reviewed 1 week ago

Dined here for a business dinner with a party of 7. Very cool room in an old bank. Service was Very attentive. Shared several appetizers - calamari, roasted king prawns, Prosciutto. 3 in party had the John Dory and all were very happy with it. 2 of us had 36 month bone in Rib eye and it was fantastic. 2... More 

1 Thank Silvano1996
Sydney, Australia
Level Contributor
106 reviews
72 restaurant reviews
common_n_restaurant_reviews_1bd8 28 helpful votes
Reviewed 1 week ago

Wow Wow Wow! It felt like being back in Europe again when we dined in this finest restaurant in our picturesque Sydney on the Mother's day for lunch. Everything was perfectly performed as expected in this 5 plus star restaurant. Neil's team worked like a finely tuned symphony orchestra led by Ruaridh. Sommeliers Josh and Kaitlin ensured we enjoyed the... More 

Thank Daniel_khyi
Auckland Region, New Zealand
Level Contributor
137 reviews
78 restaurant reviews
common_n_restaurant_reviews_1bd8 47 helpful votes
Reviewed 1 week ago

I ate here on my own on a recent trip to Sydney and I enjoyed it very much. The food was very simply cooked but delicious. And they gave me some interested wine - I like to ask the sommelier's advice when I am somewhere new and I enjoyed the selection. Oh and fabulous setting - what an amazing place!

1 Thank Marion D
Sydney, Australia
Level Contributor
11 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
Reviewed 1 week ago via mobile

Very attentive service throughout the meal - the best in Sydney so far for me. The beef and guinness pie was not very successful, but all the other dishes were superb! 1. Cardamom, rose syrup, lemongrass, peppermint (...beautifully refreshing and fragrant...) 2. Crudo of flathead, kingfish, tuna with young coconut, chilli, lime and curry leaves, with young coconut water dressing... More 

1 Thank Kurokujikiri
Sydney, Australia
Level Contributor
61 reviews
60 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
Reviewed 1 week ago

Have dined here with my wife and family on a number of special occasions and the food, wine and service is consistently outstanding. Large variety of quality and tasty entrees, mains including great steaks, sides (onion rings however had too much batter which overwhelmed the onion taste) and desserts. Never any complaints from our group of 7 other than having... More 

2 Thank Jasfof
Level Contributor
420 reviews
235 restaurant reviews
common_n_restaurant_reviews_1bd8 445 helpful votes
Reviewed 1 week ago

Set in a beautiful building but the experience itself was a let down. Pretentious staff, very small portions of overcooked meat and a very expensive wine list. Seemed to be popular with business types possible on expense accounts!! Better places in Sydney

2 Thank BurySt_EdmundsTrevor
Abu Dhabi, United Arab Emirates
Level Contributor
26 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
Reviewed 2 weeks ago

This is a favourite haunt of businessmen and those who want to be seen. The meat and fish are all good. It is expensive and the service can be a bit off-hand. Having said that it is buzzy and a pleasant place for serious discussions over good food and it has an extensive wine list. It is also fun just... More 

Thank stewartauh
Sydney, Australia
Level Contributor
20 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 2 weeks ago via mobile

Went here on Valentines Day and was amazing The was awesome and they had great service One of the best steaks In sydney is cooked right here

1 Thank HALM2010
Level Contributor
88 reviews
78 restaurant reviews
common_n_restaurant_reviews_1bd8 13 helpful votes
Reviewed 3 weeks ago via mobile

We enjoyed Rockpool. The cocktails are well made and balanced in flavour (not as exciting as the ones from Longrain though). The service is impeccable. The decor is severe but not cheap, and matches the upmarket clientele's expectations. The meat is great: well chosen and nicely cooked. Given that great meat is not such a rarity in Australia as it... More 

1 Thank AugustaBracknell

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Restaurant Details

Rating summary
  • Food
  • Value
Steakhouse, Australian, Gluten Free Options
Lunch, Dinner, After-hours
Restaurant features
Reservations, Private Dining, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Local cuisine, Bar Scene, Business meetings, Special Occasion Dining, Romantic, Groups
Open Hours
17:30 - 22:00
12:00 - 15:00
18:00 - 23:00
12:00 - 15:00
18:00 - 23:00
12:00 - 15:00
18:00 - 23:00
12:00 - 15:00
18:00 - 23:00
12:00 - 15:00
18:00 - 23:00
18:00 - 23:00
Location and Contact Information
  • Address: 66 Hunter St, Sydney, New South Wales 2000, Australia
  • Location: South Pacific  >  Australia  >  New South Wales  >  Sydney>  > Central Business District
  • Neighbourhood: Central Business District
  • Phone Number: +61 2 8078 1900

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Rockpool Bar & Grill and other visitors
3 questions
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Questions? Get answers from Rockpool Bar & Grill staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Central Business District

Neighbourhood Profile
Central Business District
The Sydney Central Business District is abuzz with energy. Power brokers run to and from high rise buildings and after-work drink places, high-end shoppers tour venues like the QVB, and fine diners frequent the many celebrity chef restaurants. For a dose of culture, walk to the NSW Art Gallery, or visit the Sydney Museum. To escape the hustle and bustle, reconnect with nature at the Sydney Botanical Gardens or picnic lunch at High Park. No matter your interest, be sure to check the full calendar of events hosted by the city, from the Sydney Festival in January to October’s Good Food Month at Hyde Park.
Explore this neighbourhood