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Mures Upper Deck

Seafood, Australian, Soups, Contemporary, Gluten Free Options
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Victoria Dock | Upstairs, Hobart, Tasmania 7000, Australia
+61 3 6231 2121
11:00 - 22:00
Closed now
All hours
Sun - Sat 11:00 - 22:00
More Info
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1,223 Reviews from our TripAdvisor Community

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Showing 1,183: English reviews
Brisbane Region, Australia
Level Contributor
55 reviews
34 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
4 of 5 bubbles Reviewed 5 days ago NEW

A cold wet day in Hobart. So we popped in for a warming lunch at Mures The staff we friendly and service excellent. The oysters were perfect

Thank Diane P
Brisbane, Australia
Level Contributor
4 reviews
5 of 5 bubbles Reviewed 5 days ago NEW via mobile

Came to Mures Upper Deck for my partners birthday and thought it was fantastic. We called to advise that we'd be late (about 8pm) and they were happy to accommodate. Our waiter (I believe it was Joe..) was extremely attentive, the food was very tasty and came out all in good time - we were never left waiting too long,... More 

Thank Alex B
Adelaide, Australia
Level Contributor
40 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
3 of 5 bubbles Reviewed 1 week ago via mobile

The food was definitely good and well cooked, but it was way overpriced for what it was. They also claim to be vegetarian-friendly, but there was actually almost nothing on the menu for vegetarians. The biggest redeeming factor was the view. It was a bit disappointing that if you did not reserve ahead of time, you were relegated to the... More 

1 Thank walkaboutography
Bendigo, Australia
Level Contributor
9 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 1 week ago

A lovely meal shared with friends, interesting decor and excellent food and wine on offer.. staff very efficient and friendly

Thank Kate H
Melbourne, Australia
Level Contributor
7 reviews
6 restaurant reviews
4 of 5 bubbles Reviewed 1 week ago via mobile

Enjoyed a seafood dinner here. Service was efficient and attentive. Barramundi was delicious , well presented and plentiful however the salmon was disappointing. Although tasty the portion size was very small by anyone's standard! I would suggest a table by the window for nice views.

Thank maryliv2016
Sydney, Australia
Level Contributor
180 reviews
87 restaurant reviews
common_n_restaurant_reviews_1bd8 47 helpful votes
4 of 5 bubbles Reviewed 1 week ago

I give this restaurant high marks for friendly service in an amazing setting, the food was nothing out of the ordinary but Hobart standards are high and I am a tough marker.

Thank Roger D
Level Contributor
163 reviews
66 restaurant reviews
common_n_restaurant_reviews_1bd8 44 helpful votes
5 of 5 bubbles Reviewed 1 week ago

I was in Hobart for conference. No time to book so walked in to Mures Upper Deck. Was welcomed, a friendly waitress informed me of the wait time, showed me to the bar where I ordered a local Riesling ... delicious, before taking me to my table, which had harbour views. Free bread roll and olive oil for dipping while... More 

1 Thank AvidtravPerth
Level Contributor
52 reviews
26 restaurant reviews
common_n_restaurant_reviews_1bd8 42 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago

Mures is clearly a Hobart institution. We enjoyed a good seafood dinner with a great view over the water, watching one of the large cruise boats arrive. Service was fine and the price OK. The chowder was excellent. Lots of seafood and no potato fillers as is so often the case. We also had breakfast at their downstairs bistro. Good... More 

Thank John-Simon
Level Contributor
4 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
1 of 5 bubbles Reviewed 2 weeks ago via mobile

My partner and I stumbled across Mures on a most beautiful Saturday afternoon lunch, and thought it looked nice and had a great view to look over. We ordered water (which after waiting 5 minutes I had to go and get it myself) and a wine and a cocktail. The drinks took about 10 minutes to bring over (it wasn't... More 

1 Thank Edward M
Management response:

We take all feedback seriously and always investigate when we have been unable to meet a guest's expectations. We understand that although the wine that you wanted was not available, you were offered a similar one and agreed with the selection and as always, table water was delivered at the time that you took your seat. We have also investigated... More 

Istanbul, Turkey
Level Contributor
29 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago

Many visitors equate Mure' s with fish and Hobart. The venue is well placed, but the views to the outside are strangely restricted from some parts of the restaurant and the inside felt very stuffy the night we visited. I'm not sure how it cope on a very hot night .... It had been 30 degrees C during the day!... More 

Thank Julia H

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Restaurant Details

Rating summary
  • Food
    3.5 of 5 bubbles
    3.5 of 5 bubbles
  • Value
    3 of 5 bubbles
    3.5 of 5 bubbles
Average prices
US$7 - US$34
Seafood, Australian, Soups, Contemporary, Gluten Free Options
Brunch, Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Business meetings, Child-friendly, View, Groups, Local cuisine, Special Occasion Dining
Open Hours
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
11:00 - 22:00
Location and Contact Information
  • Address: Victoria Dock | Upstairs, Hobart, Tasmania 7000, Australia
  • Location: South Pacific  >  Australia  >  Tasmania  >  Greater Hobart  >  Hobart
  • Phone Number: +61 3 6231 2121
Jill & George Mure opened Tasmania's first licensed seafood restaurant, Mures Fish House, in 1973 in Hobart. When they struggled to source quality, fresh, local seafood, George went fishing.

More than 40 years on, now owned by Will & Jude Mure, Mures remains a favourite of locals and visitors alike, located in Hobart's working fishing port at Victoria Dock. Mures' philosophy of fresh Australian seafood, sourced from sustainably managed fisheries still rings true from the ocean to the plate.

With an international reputation for Tasmania's world class seafood, Upper Deck is the ultimate seafood experience in Hobart.Enjoy expansive dockside views and a la carte dishes, often changing daily with the freshest catch, featuring the finest seafood and very best local produce. Perfectly complement your meal with their award-winning exclusively Tasmanian wine list. Reservations are recommended.

Upper Deck specialises in functions from private dining for small groups to large corporate events and are experienced in tailoring an event to suit your needs.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Mures Upper Deck and other visitors
3 questions
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Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?