Locals know that Chinatown is the tried and true place
to eat before hitting the nightclub scene. The place
simply buzzes, and the well-preserved buildings exude
a sense of Imperial China stemming from immigration
over a century ago. In restaurant after restaurant on
Little Bourke Street, you'll find delicious dishes
such as sizzling honeyed prawns, and value for your
money. Stately matrons oversee family kitchens serving
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up age-old recipes. The lighting may be unromantic,
the patrons loud, and the service no-nonsense, but the
food is sensational.
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