If you want some stuck up food snob waiting on you that looks down his nose in a french kind of way and refers to you as "sir". . . dont go. If you are a real food fan go eat here. If you have...More

They talk to you to much.Don't leave you alone.He just wants to brag about himself.You go ther to eat.And talk to one another.

Visiting Lismore for the first time, Trattoria Pagotto was highly recommended to us although we were warned to be disappointed as it's a small restaurant and we didn't have a booking. Arriving at 7 pm on a Friday night we were delighted to find a...More

Simon's love of food and sharing his creations with guests who quickly become friends is clearly evident from the moment you sit down. Limited seating capacity it pays to book well ahead or you may miss out. This is a popular eatery locally and the...More

Very personalised service, great food cooked with love and attention. Being able to watch your food being prepared with fresh local ingredients is a treat. The osso bucco was cooked for 9 hours and very tender. The tiramisu was a treasure and not shy on...More

Nice relaxed family Italian dining. Pasta first class and memorable. Pork a tad dry but lamb and fish were well received. Good value and a great place for large celebrations.

My hungry companion thoroughly enjoyed a quick pasta. We had to eat quickly as the table was reserved, but this wasn't an issue. The food is good, moderately priced, but as this is a "Hole in the Wall" ( what could be more Italian)...I recommend...More

Fantastic as always. We have never had a bad meal here, the food is always fresh and cooked from scratch. Fantastic flavours and very generous serves . Very small room, seats 12 but the food makes up for everything else. BYO and the best restuarant...More

Small venue, some people would walk past. Never judge a book by its cover, it is my favourite restaurant fro pizzas in Lismore the Gnocchi is incredibly delicious, homemade pasta is divine.

The two chefs that run this place cook the most delicious, clean mostly northern Italian food around the district. They select the best raw material (usually local) and turn it, through alchemy, into something you'll be conjuring up in your mind's taste buds for years...More