Gorgeous meal. Every single course was delicious! Service was brilliant. Would definitely recommend this place. Our waiter was so helpful interpreting the menu.
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We sat outside and enjoyed a procession that originated in the nearby church. The service was friendly and the food was delicious.
Recommended by our hotel, San Gabriel, a group of us dined at El Sacristan, opting for several different taster menus which we all then shared. Every morsel was excellent and there was a good wine list. Both reflective of Spanish cooking and nice rioja. Our...More
Friendly staff is what impress me the most, foods are amazing, we had aubergine with honey, ox tail, Iberian pork steak, skewer, everything was great, worth every penne, if you come to Ronda, you won't regret having your lunch or dinner here.
This is a delightful traditional spanish restaurant. Elegant externally and internally a sort of rustic traditional elegance. - dark wood furniture. Some wooden beamed ceilings. We stuck to traditilnal Spanish classics from menu. Some very simple dishes but with quality , fresh ingredients.lively ambience and...More
We spotted this restaurant during the day it looked busy and food looked good so we returned in the evening. We were ignored for over 5 minutes and decided to walk out , a waiter stopped us and asked what the problem was and to...More
We ate here twice, it was very good. In the summer, seating was outside the front of the restaurant in the square - a delightful atmosphere. Staff is very friendly, welcoming and helpful. They tried very hard to speak English and to help us in...More
We popped in here for dinner on a very quiet Sunday night in Ronda when many of the other restaurants were closed. Maybe we just got a bad night but our experience wasn't great. I will say that the service was excellent so it wasn't...More
I ate here on two ocassions on my recent visit to Ronda. Food, service, location and value are all first-class. Meals we tried included slow cooked lamb, the house sampler platter, tuna and tomato salad with avacados and calamari. With the exeption of a steak...More