I came here as it was advertised as the best sushi restaurant in Aspen. The food is bad quality. They should call it american fast sushi. The crowd and noise in restaurant is terrible. Very disapointing.
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I'd heard some people say that they only eat at Matsu when they're in Aspen, and I can see why! We came here for a late dinner (around 9 or 10) and the downstairs lounge was packed. Always a good sign in a town where...More
This place was great for the first moment we got there. The bar is creative and lively. There were 5 of us and we could not choose what to eat. The server offered to bring a sample of things. we she get going until we...More
My wife and I had a great dinner. The Japanese eggplant with miso sauce was delicious - we ordered a second plate of it. Vegetable tempura was very good - Very light batter. Tamago was also good. Excellent service. Busy restaurant .
Matsuhisa offers high quality Japanese cuisine at an affordable price. We especially enjoyed the tempura and the Atom Roll (not on the menu but available if you ask). The service was attentive but not overbearing.
Yummy food and a great wait staff. We had a vegan, vegetarian and 3 other girlfriends. All were able to find great food. The red sauce is yummy and spicy. The sushi was good and the scallops tempura were light and delicious. We visit every...More
Been a Nobu MATSUHISA fan for decades (LA, NY...). Always impressed by the fine quality of the fish and impressive offerings. Sliced Yellowtail with Jalepeño, Monkfish Liver Pâté, etc. The Aspen Edition, although locally popular, left me desiring higher quality, better portions, and feeling the...More
Matsuhisa was everything I, my wife and our 4 "adult" children had anticipated - except we didn't expect to be led downstairs into the basement to the dining room - and don't get me wrong, we were very pleased to be led down there. The...More
My friend who visits Aspen annually took us to Matsuhisa which he also visits annually and I plan to continue that tradition. It was amazing! We got a very expensive steak appetizer that we cooked on a hot stone, but was so juicy and flavorful!...More