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Pepe Nero

17, derb Cherkaoui | Rue Douar Graoua, Marrakech 40000, Morocco
+212 5243-89067
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Overview
  • Excellent66%
  • Very good23%
  • Average7%
  • Poor3%
  • Terrible1%
Travellers talk about
“pigeon pie” (56 reviews)
“tortellini” (23 reviews)
Closed Now
Hours
CUISINES
Italian, Moroccan, Mediterranean, European, Vegetarian Friendly, Vegan Options, Halal, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
17, derb Cherkaoui | Rue Douar Graoua, Marrakech 40000, Morocco
All Details
Write a ReviewReviews (3,922)
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1 - 10 of 2,143 reviews

Reviewed yesterday

I left Pepe Nero after dinner very impressed with the fact that it's possible to hide such a beautiful restaurant in such an inconspicuous part of town. The interior itself is wonderful, and combine that with high quality food, and you have a winning combination....More

Thank N. D
Reviewed 3 days ago

Pepe Nero serves nice tagines, nice decored place, friendly waiters, lovely place, who served excellent local food; to recommend.

Thank Manuela L
Reviewed 5 days ago

We stayed at the hotel attached to the restaurant, and the setting was beautiful and peaceful. However, it really came alive in the evening when it was transformed into a busy and atmospheric restaurant. It had several rooms and courtyards for dining in and tables...More

Thank Kelly D
Reviewed 1 week ago

While in Marrakech, we loved the tagines, but were ready for something different so decided to eat Italian one night. Pepe Nero was excellent! You will not be disappointed. Very accommodating staff and excellent food.

Thank SassySAS
Reviewed 1 week ago via mobile

2 days later and I’m writing a review and the most telling thing is I can’t remember what I had to eat. Lovely setting, but the food is quite average. And for what it is quite pricy. Looked a little understaffed however the staff themselves...More

Thank kamarand
Reviewed 2 weeks ago via mobile

Pepe Nero is just about the most unauthentic restaurant in Marrakech. Which can be a good thing! We were getting tired of tagine etc and were about to head out for a difficult multi-day trek so we treated ourselves to a nice Italian dinner. It...More

Thank ela127
Reviewed 2 weeks ago via mobile

This restaurant was recommended by many and while the food was ok (Cafe Arabe being head and shoulders above it), the night was ruined by the management allowing 6 people to use the pool dining section as a smoke break area. They seemed to be...More

Thank Orla D
Reviewed 2 weeks ago

We opted for the Italian menu after a week of Tagine and we didn't regret it. Firstly the setting is beautiful and very romantic (if that's what you're after) We started the meal with a cocktail and a beer and both were cold and well...More

Thank sarah946
Reviewed 2 weeks ago via mobile

Came here on the last night of our trip to Marrakech. Thank goodness we booked ahead - the restaurant is always full, but so so worth it, especially for a special final night! The food is amazing (pigeon pie is a must) and the staff...More

Thank _viktoriyailyukhina
Reviewed 2 weeks ago

The restaurant is located inside beautiful riad with a lot of wonderful decor and plants. If you want to have a dinner there make sure to make a reservation as this place is usually full. Unfortunately, the food was rather average (restaurant offers both Moroccan...More

Thank WojciechToman
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Ask a question
Questions & Answers
Joseph H
14 August 2017|
AnswerShow all 3 answers
Response from Maria_Rafael | Reviewed this property |
Hi, If you plan your journey and you check the restaurants on Trip advisor, you will be fine and you will not have surprises. i suggest you don't eat from the street food and you research the restaurants in advance. i had no... More
0
Votes
Kellie0985
9 August 2017|
AnswerShow all 2 answers
Response from SagHarborAlice | Reviewed this property |
Suggest Maison Arabe - 3 different restaurants - all good! But on other side of Medina. Fun to eat in the bar - there you can order items from all menus, I believe.
0
Votes
Paul M
12 June 2017|
AnswerShow all 6 answers
Response from SagHarborAlice | Reviewed this property |
There were some children there but it is a somewhat formal restaurant with a very busy wait staff so children walking around during the meal would be difficult and the food is sophisticated so it probably depends on the... More
3
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$14 - US$30
Meals
Dinner, After-hours
Restaurant features
Wheelchair Accessible, Full Bar, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit Cards
Good for
Child-friendly, Special Occasion Dining, Business meetings, Local cuisine, Groups, Romantic
Open Hours
Sunday
7:30 PM - 11:00 PM
Tuesday
7:30 PM - 11:00 PM
Wednesday
7:30 PM - 11:00 PM
Thursday
7:30 PM - 11:00 PM
Friday
7:30 PM - 11:00 PM
Saturday
7:30 PM - 11:00 PM
Location and Contact Information
  • Address: 17, derb Cherkaoui | Rue Douar Graoua, Marrakech 40000, Morocco
  • Location: Africa  >  Morocco  >  Marrakech-Tensift-El Haouz Region  >  Marrakech
  • Phone Number: +212 5243-89067
  • E-mail
Description
PEPE NERO Restaurant Marrakech : A place of flavours on motion where the senses are constantly coddled Khalid and his team represent the same soul of a single ingredient: Excellence. This where I devote myself body and soul to my passion: cooking We strive to always be precise in our gestures, attentive to the oven, skilled with knives, a sharpened sense of smell, an eye to the market, intransigent with the quality of ingredients and demanding in the kitchen.The battle I fight every day with my team is the oldest in the world:That between the hand and fire.We created the sort of restaurant we would like to find ourselves..Pepe Nero was born to engage and satisfy our passion : Taste, without any constraints or formalisms, with simplicity.But not only. We believe that there has been a generational change in customers who are rather apprehensive of locations that are over formal.With this new role we want to clear away taboos and bring haute cuisine into step with the times.
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