I tried beef tindaloo (super spicy curry) and it was phenomenal. Please come early because some popular items are already sold out when I arrived.
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I love curry. I'm no chef but I often cook curry for up to 80 people. This establishment features a very limited menu. Appetizers and mains came at the same time and serves were very small. Samosas were average, rendang was excellent (if maybe a...More
The owners of this establishment go way back in Chiang Mai history. Unfortunately, on our visit, it didn't live up to recommendations. The staff did their job with minimal interest and nary a smile. The food was average. I've tasted better in a food market...More
Hinlay is one of the few curry restaurants in Chiang Mai that has such a pleasant setting. It used to be an outside restaurant adjacent to a large garden, but is now enclosed to facilitate air conditioning. Their dishes are medium sized and easily shared...More
This place was recommended to us by friends so we decided to give it a chance. As the restaurant is slightly hidden away from the main streets, it's quiet. We ordered a couple of curries, dhal, salad, yoghurt salad, and some satay dishes. Dhal and...More
didnt have chicken satay nor the number 1 beer in thailand ?! both are on the menu; stocking seems poor; dishes that they have are good; beautiful garden and separate bakery open to customers
Well, it used to be far better but they are now obviously catering for the 'Farang' market. They had a very limited menu with only 4-5 curries to choose from. Shame.
This is a restaurant where we eat lunch at least once per month and have been doing so for some 2 years; Their curries are very tasty without being over spicy; their Samosa with a tamarind sauce are to die for; the service is very...More