Dishes were well seasoned and cooking techniques were well mastered. Service was a cut above. This is worth a quick journey from the heart of the city if ya fancy regional Bordeaux cuisine in Saigon.
1 - 10 of 55 reviews
Le Bordeaux is a restaurant with very good service, excellent wine and good food in a nice setting. Whilst my partner and I found the food to be good it wasn't outstanding as you would expect when paying these prices. Moreover we're both disappointed when...More
Our second time at Le Bordeaux on our second visit to Vietnam! Food still very good, and service quick and attentive. Possibly not as memorable an experience as our first, as there did not seem to be many staff on that evening who were fuent...More
I was living for 8 years in Saigon. The Le Bordeaux is absolutely THE outstanding French Restaurant in Vietnam. The Quality of the Food, the Service.... everything is TOP!
It's a amazing French restaurant. Great value for money. 4,000,000 Dong for four people dinner, including starter, main, dessert and drinks ( but we didn't order wine). It was much cheaper than we expected. Service was very good as well as the atmosphere! The food...More
Ah ha, an oyster is not an oyster when it is a cleverly disguised clam. However, what was described on the menu could be what they know as a south seas oyster, but the flavours were delicious, and at the end of evening the dish...More
Located on Street D2, I had expected the restaurant to be at a rather secluded spot. When I arrived at Le Bordeaux, I was surprised to see that D2 was just off Dien Bien Phu Street, a major artery linking District 2 to District 1....More
My new friends in HCMC insisted that we dine at Le Bordeaux and declared that it was by far the best French restaurant in Vietnam. I concur. I just returned from Paris at the end of JAN and travel constantly for work and Le Bordeaux...More
Unbelievably good food and nice service in this restaurant! First time I came here with a group of friends and we tasted some nice wines together. We ordered roasted pigeon and the dish came out slightly different seasoned than my friends used to taste before....More
From the service, to the ambiance to the food. This was one of the top restaurant experiences of my life. One Michelin starred chef Nguyen Manh Phuc puts on a fantastic meal at incredible prices. I had the asparagus/foie gras starter with the Waygu Tournedos...More