After trying 4-5 restaurants in Punta, Guappa definitely won the competition. Great service, energy, food and atmosphere. Highly recommended
41 - 50 of 93 reviews
This restaurant recently added sushi and in my view that’s a great match for the place. You see, whoever decorated this locale (the main restaurant, not the street annex) worked hard to get a cold corporate/industrial/glitzy finish (metal, leather, glass, mirrors, cold lighting.) This works...More
Punta del Este is not really the kind of destination we generally seek out –– beautiful beaches are great, but I prefer them with gorgeous natural beauty around them, rather than row upon row of late 20th-century high rise hotels and condos. This restaurant, Guappa,...More
We stopped in for an evening of sunset watching in October and found a friendly staff both on the boardwalk and inside. Great service.
Wonderful patio area, across the street from restaurant, along the beach. Had a wonderful spinach ravioli. My husband was disappointed that his lasagna turned out to be layered with eggplant, which he doesn't like, instead of pasta. Prompt service.
I arrived here as part of a 25 person group for a lunch off of a restricted menu. They lead us inside to an air-conditioned modern setting, but we opted to eat out on the deck next to the water. I admit I was wary...More
My husband and I had salads and garlic shrimp and it was terrific. The view is phenomenal & the service was great. I am sure they make a fabulous dinner, and we wanted go back, but we ran out of time. Highly recommend.
This place has an outstanding view of the waterfront and Gorriti´s Island. It is a very confortable place (good distance between tables, nice tables and silverware), the attendants are very well educated and deliver a very good service. Food is good and well served. A...More
Everytime I go to Punta del Este, This is The first restaurant I visit, not only because it has an amazing deck, harbourView, but mainly because i has something I have never eaten anywhere else , so good as in there: "shrimp fondue" served in...More