the food was ok and staff are friendly .they are have a lot the food and different style hong kong food .
1 - 10 of 31 reviews
Comfort food like what my granny used to cook at home done skillfully and taste-wise is well balanced. No English menu. Had a beef egg tomato with white rice for HK$45 with tea/coffee. Everyday home cook standard, nothing lavish & affordable.
Did not live up to my expectations considering my work mate was raving so highly about this place that he took me and another mate too. The duck was alright and probably the best, but the fish was a bit too bony and way too...More
From the outside, if you do not read Chinese, it is difficult to know what kind of food is served. However, a Chinese friend who reads Chinese said that it was the claypot rice that was the speciality. So we tried the minced meat &...More
Shek Kee apparently won Michelin for the last four years. Not crowded for a week night dinner. Service was passable but definitely friendlier to the regulars. Food was fresh, tasty, but heavy on salt. Not cheap either.
I've passed by this restaurant a number of times as its across the street from the Butterfly Victoria hotel but I couldn't figure out which type of cuisine it offered as it wasn't obvious from the outside. Always seemed relatively busy. I found a review...More