Classics; I have no reservation to recommend her every desserts to you all. If you asked me which of her dish do I like the best, almond paste, or red bean soup, or seasame paste are my all time favorite.
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The rudest staff you can find in HKG. Desert selections are just ok and they are certainly no where near the best I have eaten. Often crowded because there is a dwindling of these sort of traditional desert restaurants as rentals head up. But still..this...More
We tried the almond + lotus seeds and their recommended herbal tea+egg. Can't remember the name but it is indicated on the menu with a photo. Both were very nice . It is increasingly harder to find such traditional desserts shop in HK and i...More
I wouldn't trek all the way to Western District to try this dessert shop since there are still many places (some are chains) that serve traditional Chinese desserts. However if you happened to be in Western District, do try Yuen Kee not only because they...More
Mmm Red bean dessert. Beans are blended not whole, but the spicing was subtle and delightful! Only visited once but it is supposed to be a more traditional take on dessert. My wife loved her dessert but I can't remember what she ordered! It is...More
It was surprisingly sweet, something I'm not very much into. It tasted a bit artificial and the cake was pretty tough as well. Only good thing was the location, and the fact that not many places sell Hor dessert till late at night.
If you want to have a date of how the old Hong Kong feels like, you should definitely try the dessert at this place. The egg chinensis herbal soup is the most famous dessert at this place. If you a not a fan of the...More
Really enjoyed the mistletoe tea with egg (2nd from right in the pic attached), it is definitely one of the must-try, since I have never seen this dish anywhere else before. I had it with the egg cake as well, which I thought, complemented it....More