An italian restaurant that recently acquired a michelin star. The menu is short, only 5 courses, but had caviar and truffle. Hence the $250 price tag. Every dish was very good to stellar. Maybe only the dessert was underwhelming. My partner replaced his dessert with...2 small scallops and that was an additional $100. They have their own caviar farm and you can have caviar for $100 to $700. Or go crazy with the full caviar range plus dom perignon for thousands extraMore
Food was good but serving was small. Paid around $250 per pax including a glass of wine so I'd have expected better service at such establishments. The non local lady head server stained my new white mask when she poured my glass of red wine....I didn't make a fuss and just asked for a disposable one. We continued to thank her throughout dinner for her service but when we left the restaurant, we asked her to help us with a quick pic of the beautiful Xmas tree. She didn't reply but rolled her eyes and gave a look of annoyance before taking over the phone. Another server had his mask below his nose twice when he served the dishes and explained them to us. Wanted to love the place as it was a special annual birthday celebration with my best friend but we ended up with a bad memory of the night although we enjoyed the small but delicious portions of the food served.More
Let’s speak bout the positives The staff r very friendly Food is amazing we had gone for breakfast/brunch Eggs Benedict was amazing and the Fluffy Pancakes were WOW. There was not much service as we had to grab a table, pick up our table no....placard, pay on the spot and then enjoy the food Water also was self service as we had to walk up to the counter for the same (and that was like more than 3 times) Would definitely recommend for the food tho and again quite pricey SGD $50 for a coffee orange juice and as I said Fluffy Pancakes and Eggs Benedict.More
A must place to go to spend with your love one! Amazing experience especially caviar selection they had! 100% recommendations place for anyone looking for something exclusive!
A memorable Christmas Day Family dinner starting with Dom Perignon Brut Vintage 2008 and assorted amuse-bouches (photo #1). Even the bread and dip (photo#2) were exquisitely done. The French oysters, caviar and BlueFin Tuna with cucumber sorbet were so fresh (photo#3 &4). Followed by pasta...stuffed with capon topped with black truffle, served in capon consommé (photo#5). Main course of Antarctic Toothfish or Lamb loin were both equally delicious (photo #6&7). We were spoilt with 3 types of desserts to go with coffee or tea to finish (photo # 8,9&10). Price per person for such exquisite dinner was S$198 ++More
We arrived at the restaurant and it was completely empty at 7.30 pm, later a group of 6 arrived. I do not like to eat in a empty restaurant as it looks like something is wrong. What is definitely wrong is the price tag. The...food and drinks are very very expensive for what you get and the ambiance. They have only a 4 or 6 course set menu and no a la carte. The wine and other drinks are limited and far too expensive. The food portions were very small, choice was limited, taste ok and not fantastic, even they like to pretend there is a master-chef in the kitchen. If the ambiance is very nice, there is a master-chef in the kitchen and everything is impressive, I don't mind to pay but this is just a empty restaurant at Wilkie road.More
We went to 28 Wilkie for my fiancé’s birthday, because he loves caviars. The selection of caviars was excellent and exquisite! We had great experience with our caviars and oysters, and the chilled Russian volka shots were perfect match! The mains were disappointing. Fiancé ordered...lobster pasta and there were 3 chunks of lobster meat and they were way overcooked. I ordered the wagyu saga...and the steak was overcooked and overly seasoned. What a waste for a beautiful piece of meat. The service was ok, we were neglected at the entrance as the staffs were too busy dusting the bar and checking on the computer. The main hostess was nice but sometimes forgetful. They also put back a bottle of corked wine into their selves, not a practice that I m a fan of. Overall, it was an ok experience. I will go back for caviars and drinks, but will skip the mains.More
Beautiful dishes with great fusion taste. Especially the soba is a fantastic experience for both eyes and taste buds. You get a lot of attention from the friendly staff. Maybe because there were not too many guests that night the dishes came through very fast,...we personally prefer a bit more time between courses.More
Perfect decision to try this for this weekend! Place is quiet and romantic. Really like the ambience. We ordered from the ala carte menu. Somen wjth caviar was so so good! Red snapper was done perfectly. Amazing how chef is able to make the scales...of the fish so crispy and edible! Pasta made specially for my husband who is a vegetarian, was superb too! Memorable indeed!More
Young but talented Chef de Cuisine. This is a fantastic find - lovely decor, amazing food, great service, warm and hospitable. Perfect for private events with a good selection of private rooms/the whole place. Also has a cigar den for the lads!