Bedrock Bar and Grill

Bedrock Bar and Grill

Someone from this business manages this listing.
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+65 6238 0054+ Add website
Hours
Sun
11:00 am - 8:00 pm
Mon
11:00 am - 8:00 pm
Tue
11:00 am - 8:00 pm
Wed
11:00 am - 8:00 pm
Thu
11:00 am - 8:00 pm
Fri
11:00 am - 8:00 pm
Sat
11:00 am - 8:00 pm
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What is Travellers’ Choice?
Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.
Ratings and reviews
4.0
4.0 of 5 bubbles
Travellers' Choice 2023

RATINGS
Food
4.3 of 5 bubbles
Service
4.2 of 5 bubbles
Value
3.7 of 5 bubbles
Atmosphere
4.2 of 5 bubbles
Details
Someone from this business manages this listing.
Learn More
CUISINES
Steakhouse
Special Diets
Gluten Free Options
Meals
Lunch, Dinner, After-hours, Drinks
features
Does this restaurant have parking?
About
Tucked in a clandestine corner in town, Bedrock Bar and Grill is no secret to those who appreciate the finest things in life. Revel in the classic joy of a full-service whisky bar and the finest steak cuts. Built on a philosophy of preparing classic dishes through wood grilling and smoking, Bedrock is a modern steakhouse famed for its USA Prime Dry-Aged Tenderloin and signature 400 days grain fed Wagyu Tomahawk steak.
CUISINES
Steakhouse
Special Diets
Gluten Free Options
Meals
Lunch, Dinner, After-hours, Drinks
FEATURES
Reservations, Outdoor Seating, Private Dining, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service
4.0
4.0 of 5 bubbles596 reviews
Excellent
280
Very good
181
Average
68
Poor
39
Terrible
28
Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information.

gdy d
Singapore44 contributions
5.0 of 5 bubbles
Mar 2021 couples
I've been to bedrock several times, but the past two experiences prior to this weren't great. The steaks didn't taste like a hundred bucks- the average price of a steak here- and the service was slow. All that's seemed to change, and hopefully it's here to stay. We came here for the set lunch, which includes an appetizer, main and dessert for $58++, which is great value. We had the truffle and mushroom soup, and salad for the appetizers; ribeye and pepper beef bowl for mains; date pudding and burnt cheesecake for dessert. Standout dishes: pepper rice bowl came with a generous portion of wagyu pepper steak, onsen egg, foie gras and beef fried rice (some onions and pumpkin as well but who really cares about that right?). The steak was perfectly cooked and tender, and while there wasn't much marbling, it had a crisp crust coupled with a great smokey flavour. Every bite was juicy and tender to the last bite, even at the end of the meal when the steak was cold. Fried rice was beefy and paired well with the rich foie gras and creamy egg. The date pudding was paired with a gingernut ice cream. The spongey pudding soaked up the delicious ice cream fabulously, and you could taste the flavours of the ingredients without it coming across as too sweet. Service-wise there was a marked improvement from the last time I went (in 2019). Service was polite and brisk, and the server even made the effort to let us know there was a 15% discount with MasterCard on ala carte items! Unfortunately we didn't manage to get her name, but it's small gestures like these that really helps make for an enjoyable dining experience. All in all, a fantastic meal and we'll definitely be back again soon!
Written 5 March 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Mel
Singapore12 contributions
5.0 of 5 bubbles
Apr 2021 friends
We went in a group of 7 and we were lucky to be served by Meet who patiently and with impressive expertise introduced and recommended the menu items to us. He took care of the table very well, making sure that we got our orders right. It’s not everyday you come by a service personnel who serves with a genuine heart to make you feel so at ease as if you are dining at home. His smile (despite the mask), warmth and sense of himour throughout our dinner was the cherry on top of our experience at Bedrock. The Devesa meats (from Argentina) which we tried from the “Meat the World Series” were exceptional, highly recommended to the max! We tried the various cuts and each cut was superb in terms of taste, texture and value. Must try! Hope to see Meet at the upcoming Sentosa Bedrock!
Written 16 April 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Zuevy
Moscow1452 contributions
3.0 of 5 bubbles
Jan 2020 none
Okay place to eat, the meat is tasty. But the officiant didn’t ask to check the meat after he brought it. That dissapointed me a bit. On the other hand they have big wine cart, that is cool. It is a variant, if you are tired off Chinese cuisine but be ready to spend all your money here. The prices are incredibly high and they don’t content taxes and 10% for serving. So it is the huge disadvantage of this place, think before you go there!
Written 31 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
RefineryConcepts
Dear Zuevy, Thank you for your review. We really appreciate your time for sharing with us your experience. We are grateful that the food was enjoyable. We have shared the feedback with the management and they will look into ways to enhance the dining experience. For any assistance, please feel free to reach out to us directly at enquiry@bedrock.com.sg and we will assist as soon as possible. Thank you. Regard Bedrock Bar & Grill team
Written 11 February 2020
This response is the subjective opinion of the management representative and not of Tripadvisor LLC.

Bigkmc
Glasgow18 contributions
4.0 of 5 bubbles
Jan 2020 couples
Visited on Friday night and it was busy. We weren’t offered water or pre-dinner drinks when seated and eventually had to call the server over to place our meal order. The rib eye and tenderloin were cooked perfectly. I ordered the red wine sauce after being disappointed that there was no peppercorn sauce offered; it turned out to be very tasty. The side dishes are pretty large; enough to share. The happy hour 1 for 1’s are a good deal too. All in all, the food was great and the service was prompt when called over but could have been a bit more attentive.
Written 5 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

loonchia
Singapore73 contributions
5.0 of 5 bubbles
Jan 2020 family
Visited on the new year day for a little celebration. Ordered two three course lunch sets for us and one two course lunch set for our daughter. Foie gras was excellent but the medium rare wagyu steak was superb. We liked the dessert stout pudding, chocolate tart and my daughter liked her artisan ice cream. When you have a good meal like this, paying the price is well worth it. Interesting is that 1 for 1 wine offer is only available for outdoor seating even the seating inside was not full. The service for some servers could be more welcoming though. Overall we were happy.
Review collected in partnership with www.chope.co
This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one.
Written 3 January 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

jchowjs
Singapore332 contributions
5.0 of 5 bubbles
Feb 2020 couples
Brought my wife her for her birthday recently and loved the food and the good service that we received. The staff were prompt and willing to oblige our multiple requests, whilst at the same time not too salesy (some staff at other restaurants overdo it!), I.e. trying to get us to keep ordering more and more stuff. The portions were super huge though, as their minimum size for steak is 300g and we were struggling to finish our dinner. But of course, this is a good problem to have. Overall would definitely recommend.
Written 23 February 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

LoneTraveller33
Singapore532 contributions
4.0 of 5 bubbles
Jun 2021 couples
It's my 2nd time dining at this restaurant and comparing with the 1st time which was a lunch, the dinner was comparatively costly. That said, service and ambience was good. Now, to the food. The 500g USDA dry aged T-bone had a typical stronger smell due to the dry aging process. The texture of the steak was tender and doneness was quite accurate to that of a medium. That said, I wouldn't say that the quality met the value for the price, especially so for high-end steak house. Ironically, I'm more impressed with the Iberico pork ribeye. The texture, tenderness as well as the flavour surpasses expectation. Again, not the cheapest but this one, in my opinion, definitely worth it. The sides have to be separately ordered. Portion is large for sharing and the Black truffle fries was generous with the seasoning. Pair the above with 2 glasses of the Terrazas Grand and Terrazas Reserva (Argentina) with the latter recommended if you want an easier drink. The Terrazas Grand might not be worth the higher price but does offer a full bodied, longer finish on the palate.
Written 2 July 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

768shaunr
6 contributions
4.0 of 5 bubbles
Apr 2021 none
High expectations not met would be the story here. The oysters were warm and not chilled properly and the dry aged steak was 50% fatty tissue. I'd prefer to write glowing reviews or none at all but Bedrock is expensive for what it was and didn't deliver the value. Wine pours are very light but the staff was very attentive and the atmosphere (if you get a booth) quite good.
Review collected in partnership with www.chope.co
This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one.
Written 25 April 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

jnobesanger
Singapore1 contribution
5.0 of 5 bubbles
Apr 2021 none
The set-lunch was worth it, the portions were actually bigger than anticipated and the Tenderloin was really nice (better than the Ribeye in my opinion). Service was good, had some nice complimentary bread with garlic and butter. Good for special occasions!
Review collected in partnership with www.chope.co
This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one.
Written 13 April 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

michybaby88
1 contribution
2.0 of 5 bubbles
Jan 2022 none
First time here and I must say probably also my last time visiting this place. Considered to be one of the top 10 streak house on Singapore but the quality of the steak is sadly lacking behind some of the other big names within a similar price range. Ordered one of their woodfire grill bedrock pepper steak 300g $108 and 300g ribeye cap steak $128. The quality is similar to those within the range of a $30-50 steak. And 2 side dishes - truffle mashed potatoes and sauteed mushrooms, it's disappointing for that price to be served a below par for the side dishes. Service and ambiance is decent but again nothing to shout about especially when the meal comes up to $400 plus with a bottle of wine for two.
Review collected in partnership with www.chope.co
This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one.
Written 20 January 2022
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

BusinesstravelOz
Singapore181 contributions
4.0 of 5 bubbles
Jul 2020 none
Went with 3 others on a business dinner. Had the porterhouse ( ask for the butter on the side) cooked as asked to medium. Lamb rack fairly pink but delicious. Side corn dish with a bit of a chilli hit was terrific as is the sweet potato and blue cheese. I find this place consistently good. With covid 19 the need to check into the restaurant next door as well to access the bathroom is a minor annoyance particularly after several bottles of wine.
Written 2 July 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

TravelnLive89
Singapore169 contributions
4.0 of 5 bubbles
Jun 2021 none
And that's not subjective. Medium-rare is pink in the middle.... not a graduation of brown and only a hint of light pink in the middle. We had the porterhouse and it arrived medium-well. A pity. Just bad luck for us or a kitchen that needs to work on a more concrete method of assuring the right doneness. The flavour of the meat was still decent, a good cut but we'll be having second thoughts on a future visit. The joint has a nice ambiance but for a serious steak-eater, I like to put my moolah in some experienced meat meastros.
Written 1 July 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Ryan Stephen C
Singapore2 contributions
5.0 of 5 bubbles
Dec 2020 none
My partner and I had no idea what to expect from this restaurant. So we randomly ordered a French onion soup and 2 steaks which were super flavourful. The ambiance was superb, pretty design and relaxing music, perfect for a date. The server was extremely attentive, constantly coming to attend to us, topping up our drinks, etc.
Review collected in partnership with www.chope.co
This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one.
Written 14 December 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Darrell L
2 contributions
4.0 of 5 bubbles
Dec 2020 none
I reserved a slot for 2 (to celebrate my boo's birthday) and they called to confirm on the day itself. I asked if they sold cakes, and they said they will provide a complimentary cake for my partner. The cake was a work of art, and had rum-filled berries inside :-) We had the Ribeye Cap Steak and the Bedrock Pepper Steak. Extremely tasteful and delectable!! We also ordered Truffle Mashed Potatoes and Creamed Spinach, Poached Egg, Cheese. Superb~ Although it was all very filling for us, but we managed to finished all (but the mashed potatoes cause carbs xD) I also had a nice glass of RockFord PS Marion Tawny Port wine to pair with my steak. Delicious.
Review collected in partnership with The Entertainer
This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one.
Written 8 December 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

SDemi
Singapore87 contributions
5.0 of 5 bubbles
Feb 2021 family
Absolutely brilliant. Been here several times and never disappointed. Good quality price, friendly staff and gorgeous food. I recommend the grilled bone marrow As a side note, without us asking for, they came with creme brûlée for my son’s birthday. What a treat Bravo. I’ll be visiting pretty soon
Written 2 February 2021
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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