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Wed, 20/01

Ratings and reviews

Travellers' Choice


French, European
Lunch, Dinner
Reservations, Private Dining, Seating, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service

MICHELIN Guide's Point of View

You’ll find the artisanal French salt from which the restaurant gets its name on each table – but you won’t need it because the owner-chef has worked f...
Read more on MICHELIN Guide
The MICHELIN Plate: Good cooking
Comfortable restaurant
Reviews (241)
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All reviews foie gras amuse bouche trout rabbit pasta chocolate dessert bisque bread degustation menu beef ribs set lunch open kitchen chef alex cheese trolley by the glass birthday lunch set menu delicious meal
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Reviewed 2 weeks ago

What more can I say ;- Excellent,Brilliant, Fantastic. We had a lovely evening, with Gourmand degustation menu with wine pairing (These guys can teach Ma Cuisine a few lessons). Service attentive without being annoying (filling your glass every 30 seconds) We are difficult to please,...hit the jackpot with this fabulous restaurant.More

Date of visit: December 2020
Reviewed 5 December 2020 via mobile

We are a difficult group. One American, one UK and two Japanese wives, all foodies! We eat out every two weeks at a new restaurant but are often dissatisfied! This was an exception. We took tempo standard menus and two tasting menus but the chef...made sure that the standard menus always had something on their plate dispute the number of dishes on the menus being very different. An added Pumpkin soup was amazing. EVERYTHING was awesome. I cannot single out a dish. The only thing we didn’t like was the artichoke but then again most of us don’t like it anyway. I can only say we had an fantastic evening with great champagne and wine! We will be back!More

Date of visit: December 2020
Reviewed 3 December 2020

The degustation menu was well curated. Every dish was a sensuous experience and staff was attentive.

Review collected in partnership with www.chope.co
Date of visit: December 2020
Reviewed 25 November 2020

Really enjoyed this Christmas Set Lunch (2020). Every dish tasted delicious. Had a glass of very nice Pinot Noir with the lunch. Service was very attentive. Great value for money at SGD68++. I would highly recommend this restaurant.

Date of visit: November 2020
Reviewed 16 November 2020

Cozy ambience,excellent service,good and affordable price for fine dining experience. Chef was accommodating.

Review collected in partnership with www.chope.co
Date of visit: November 2020
Reviewed 6 November 2020

This is a happy bright restaurent run by a tall and young friendly chef who comes to explain his dishes and provide warm hospitality. We enjoyed his dishes as they are light yet tasty. His Tasmanian Trout as awesome with a sliver of perfect crispy...fish skin! His selection of cheeses is good and delicious. I hope they will enhance the washroom as it is rather warm and stuffy. Park at Orchid Hotel in case street parking is not available.More

Date of visit: November 2020
Reviewed 17 August 2020 via mobile

We had the Executive Set Lunch and Fleur De Sel Set Lunch. Food was great but our experience was poor, caused by one of the waiter's attitude. He was a bit arrogant, responding to our queries with "it is up to you". We requested for...the bill but we were asked for our credit card before getting the bill first.More

Date of visit: August 2020
Reviewed 17 August 2020

Went here for lunch. Food was good, the beef was extremely tender, you didn't need a knife. Bread with 2 different salts (rosemary and saffron) and French butter is a winner. 4 wine selections by the glass, all reasonably priced and good. Service was passive-aggressive....Walked in, no one there to greet us, and a waiter muttered "it's not my job", so we waited a few more minutes. Waters (paid for sparkling) never topped up. Unenergetic explanation of the cheese trolley such as "the cheeses are almost the same, it doesn't matter what you get." It felt like the staff was unhappy and taking it out on their customers -- doing the minimum and not putting heart into their work. We felt the place lacked soul. The food is good, but there are other restaurants in Singapore where the chef and wait staff are happy to serve their customers.More

Date of visit: August 2020
Reviewed 30 July 2020 via mobile

My first fine dining after a “long vacation” due to Covid-19. We had the degustation menu. They were very kind to change some of the dishes without extra charges. Great service! French red wine recommended by the sommelier was excellent and at reasonable price. After...all, the great dining experience.More

Date of visit: July 2020
Reviewed 26 June 2020

Place was nice and cosy. Food wise was alright. Scallop, rabbit pasta could be done better. Not a fan of the baba dessert.

Review collected in partnership with www.chope.co
Date of visit: June 2020
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