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Ratings and reviews

#2,541 of 9,914 Restaurants in Singapore


US$20 - US$40
Seafood, Singaporean, Soups
Special Diets
Vegetarian Friendly
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Reviews (28)
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Reviewed 7 February 2020

I'm lucky enough to live just around the corner from this great restaurant. So often the food is awesome when a new eatery opens, then slowly goes downhill. That hasn't happened at Goldenbeach. I've been back several times, and the food has always been first-class....Even my mother-in-law (who is notoriously tough on anything she didn't cook) has said how good the food is here. That's high praise indeed! I love the cereal prawns and their crabs, but everything I've had there has been good. Very fresh, well-cooked and in a very pleasant atmosphere. Put this on your 'must-try' list!More

Date of visit: January 2020
Reviewed 25 January 2020

My family and I dined at Goldenbeach for our CNY Reunion dinner this year. That was our 3rd visit to the restaurant! Food quality is great and service is good too, definitely coming back!

Review collected in partnership with www.chope.co
Date of visit: January 2020
Reviewed 28 September 2019 via mobile

Goldenbeach Seafood is an understated seafood restaurant that offers excellent black pepper crabs and good chilli crabs. Their Peking duck isn’t too bad either. Worth a try especially with good food at reasonable prices and easy parking.

Date of visit: September 2019
Reviewed 21 May 2019

The prompt service starts from the moment I made my reservation thru chope. The staff confirmed my reservation and you are able to order your food from there. Friendly service at the restaurant, very clean and welcoming. Serving staff never failed to replenish our tea....The lobster salad are fresh, the promo Peking duck is juicy and portions are appropriate. We had an enjoyable dinner! Highly recommended!More

Review collected in partnership with www.chope.co
Date of visit: May 2019
Reviewed 29 April 2019

Managed to find this restaurant on Chope advertising the Peking Duck promotion at $38! The whole duck came quickly and they were able to remove the skin and wrap it in the little wrapper is short order. It was served with a little saucer of...hoi sin sauce, which was adequate for the number of pancakes. We elected to take the remaining duck meat home to eat the following day, and were surprised at how much meat was left (managed another meal plus a couple of sandwiches). We had the crisp fried eggplant with floss and the mushroom noodles (that we also finished off the next day with the duck meat)! Overall a good meal, but quite a different menu from when they were located at Changi Point. The duck promotion is great value and the location - in Siglap - not too far from our home. Enjoyed the meal but not certain that the menu selection is enough to entice us back in the near term.........More

Date of visit: April 2019
Reviewed 22 April 2019 via mobile

Managed to find this restaurant on Chope the night before and booked it for dinner for the next day. Was pleasantly surprised by the Peking Duck promotion at $38 which was a steal. They presented the whole duck quite fast though it took quite some...time for them to remove the skin and wrap it in the little crepe. In fact, the duck meat that we requested to be fried according to our preference was delivered before the Peking duck skin. We thought that the duck flesh fried with Bee Hoon was quite nice. Even the vegetable Kai lan fried with garlic was not bad and our son also liked the steamed cod fish. The highlight of the meal was the Mao Shan Wang ice cream which was simply heavenly. And the chilled mango sago was not too bad either. Overall a wonderful meal. Will be back.More

Date of visit: April 2019
Reviewed 20 April 2018 via mobile

Food was decent. Although the place was pretty empty, we waited for one hour before being served with only appetisers.

Date of visit: April 2018
Reviewed 22 January 2018 via mobile

We had the cereal prawns and good old fashion chilli crab. The seafood is so fresh, and the dishes are reasonably priced.

Date of visit: January 2018
Reviewed 30 April 2017 via mobile

Great food and service. Staffs are friendly! Love the peking duck and fresh bamboo clams. Great time with my family here!

Date of visit: April 2017
Reviewed 17 December 2016 via mobile

The biggest letdown of this restaurant was the terrible service. The staff when clearing the table in between dishes just stood there and actually signalled the guests to clear / stack and pass the plates to him. Cutlery / utensils / glasses were stained and...mismatched. Food wise, average and could do with a tat less salt but passable. Portions could be a bit bigger too. Sound system here is in need of an upgrade too.More

Date of visit: December 2016
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