Warong Pak Sapari Mee Soto & Mee Rebus

Warong Pak Sapari Mee Soto & Mee Rebus

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MICHELIN
Ratings and reviews
4.5
4.5 of 5 bubbles

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CUISINES
Asian, Indonesian, Malaysian

MICHELIN Guide's Point of View

Into the third generation, this family business is famous for mee soto and mee rebus, the former served in broth, the latter in a thicker gravy soup. B...
Read more on MICHELIN Guide
Bib Gourmand: good quality, good value cooking
Is this restaurant family-friendly?
CUISINES
Asian, Indonesian, Malaysian
4.5
4.5 of 5 bubbles8 reviews
Excellent
5
Very good
2
Average
1
Poor
0
Terrible
0
Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information.

Brown_Samantha
Kennewick1723 contributions
5.0 of 5 bubbles
Feb 2024 couples
We got one mee soto daging to share as we also got other items from other food stalls. The bowl of noodles we got was absolutely delicious. Plenty of meat, hard boiled egg, loads of cilantro. Just the right amount of spiciness for us, not overwhelming. The line was short, getting our food took a minute but we were exploring other stalls anyway. Inexpensive meal.
Written 11 March 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Farizan25
Singapore303 contributions
4.0 of 5 bubbles
Dec 2017 family
Tastiest mee rebus and mee soto for you to enjoy. The queue is normally long especially during lunch time. The price for mee rebus and mee soto is $3.50 per plate which is reasonable as compared to other outlets.
Written 18 December 2017
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

JBWKoh
Singapore River402 contributions
4.0 of 5 bubbles
Oct 2017 couples
Flavoring ie spices used to make the broth for mee Soto is very important. The broth is traditional and authentic like the good old days, it’s not diluted compared to many local stalls. I personally tried many places but so far none can beat this.
Written 26 October 2017
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

thedeadcockroach
Singapore44 contributions
3.0 of 5 bubbles
Dec 2018 solo
My bowl of mee soto is topped with shredded chicken, fried shallots, coriander and of course my precious bergedil. I gave the noodles a good toss to mix everything together except for the bergedil which is safely perched at the top of my fork. While the color of the broth may not seem the least appetising, it is richly flavored and aromatic. I find the taste of star anise slightly overpowering though. The sambal kicap is one of the most potent ones I have come across and it certainly added some dimensions to the flavors. I normally have a high tolerance for chili but this is my first time having beads of sweat rolling off my forehead as I eat. Shiok! As for the bergedil, it is firm and did not fall apart despite being half submerged in the broth. According to my research, the bergedil was selling for $0.50 a piece in 2016. Two years on and price have since doubled to a dollar. Damn inflation!
Written 12 December 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

Hock Lye
Singapore2199 contributions
5.0 of 5 bubbles
Apr 2017 none
... but today I tried their mee robus which was also good. Fresh ingredient, big portion with the noodles done al dente. Decided to pack 2 Mee Soto for home after.
Written 17 April 2017
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

HappyBuck
Singapore5 contributions
5.0 of 5 bubbles
May 2016 solo
If you're around the corner to Adam road I would suggest trying the Mee soto here at Warong Pak Sapari. I've been a fan for a while now and since the original Chef passed 2 years back I thought the test was lost forever.... Well his Son has taken over and it's getting better by the day so do drop by for a sumptuous taste that is Singapore.
Written 9 May 2016
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

BIGJerry56
Hong Kong44 contributions
5.0 of 5 bubbles
Aug 2015 none
If u are looking for the BEST Malay Delicacy known as Mee Soto which is Noodle in Chicken Thick & Solid Broth - Look no further than Spore's Adam Rd Food Centre - Warong Pak Sapari Mee Soto !!! Try it & U will know why it's so Yummy !
Written 4 August 2015
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

pauljer
Singapore655 contributions
5.0 of 5 bubbles
Sept 2014 friends
Adam Road Food Centre. Andrew Zimmern came here. The Vice President of America Joe Biden was here. Ventilation is poor and it does get stuffy. Parking is a problem. Despite all this, I would still make my way down to Adam Rd just for the Mee Soto. Mee Soto Ayam is a classic Spicy Chicken Soup, commonly found in Malaysia,Singapore and Indonesia (”Soto” means “soup” and “Ayam” means “chicken”) and comes with cubed rice, chicken and bean sprouts . At Warong Pak Sapari, the aromatic and richly flavoured chicken broth of the soto which has just the right amount of spices, turmeric, ginger, fried shallots and the coriander (Ketumbar) hits your sweet spot for sure. They give you a generous helping of tender shredded chicken pieces, lontong and crunchy bean sprouts but don’t forget to order the giant bergedil. Comfort and atmosphere may leave a lot to be desired at this food centre, but this unassuming, modest stall offers one of the finest mee soto ayam in the country. This is the true truth as I say it as it is… (www.perfyi.wordpress.com)
Written 18 October 2014
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.

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