It is always a pleasure to dine at this restaurant- the service is excellent and the team treat you like a friend, and make you feel at home. The food is very good. The chef even cooks simple comfort like steamed chicken with spring onions...and ginger food beautifully! We love their fresh steamed live fish and prawns, the shark cartilage soup, asparagus with scallops, Ibirico pork cubes, beef short ribs, amongst others.More
Hi there, Your rating is much appreciated and it will be our pleasure to share your compliments with our team at the outlet. We're glad that you had a pleasant dining experience with us. We look forward to more opportunities to serve you again!
Food quality was fantastic (the best among the Imperial Treasure restaurants we’ve been to), but had to wait really long for the dishes and dim sum to arrive. Maybe they are trying to space things out and make it a ‘fine dining experience’ but we...would much prefer less fuss.More
Mid to high price range but good and fine food. Mutton hotpot was good. Rare to find one with skin on. A bit expensive but well worth it. Would be wonderful if they used tong ho instead of yau mak. This dish is off-menu and...do check with restaurant on availability as its a seasonal dish.More
Attentive service in a classy setting, with well-prepared Chinese Cantonese cuisine. Selection of dishes would be great for family gatherings, as well as travelers new to Southern Chinese cuisine.
I ordered 炸兩,I was served with half bowl of the soy sauce from bottle (not the special mixed soy sauce that meant for 炸兩 which is less salt) my child dipped the salty soy sauce and finished the whole bowl, it was too late when...I discovered it. I was very upset that they didn’t control proper standard of their food. I also ordered 鹹魚雞粒豆腐煲, it was served super salty too, when I brought it to the captain, she brought it to kitchen and then come to me and said that she agreed with me, commented that: “yes, I agree that it is very salty.” and that’s all. I was very disappointed with my last experience.More
Dear Savvy097, Greetings from Imperial Treasure. Thank you for your time taken to share with us your experience at Imperial Treasure Cantonese Cuisine (Great World City). We understand your disappointment with regards to your meal. At Imperial Treasure, we take pride in ensuring our customer’s...More
This elegant restaurant has upped it’s culinary levels. We had a private room which was spacious and most pleasant. The service was excellent, authentic, and so was the food. Every dish was delicious and just right! Even the humble spinach was healthy, had a good...bite, and perfectly balanced! The beef hofun with black beans had an elegance in it’s composition that brought up the best from this traditional comfort food. Congratulations chef!More
Higher end but good cantonese food and dim sum. There are many traditional dishes not found in most restaurants. The char siu so is a must try. If you want privacy, do not select the booth seats along the entrance corridor. Otherwise, people will be...peeking at you while you eat.More
Probably one of the better dim sum in Beijing. Great value for money and love the great service! The mee poh is one of the pleasant surprise !!
I assume the standards drop during the CNY rush. We ordered the set menu and had a few issues - fish undercooked and they recooked, abalone of lower quality and rubbery, most or all dishes uninspired. Service was fine, but not enough to rescue the...experienceMore
There are surprisingly few really high quality Cantonese restaurants in Singapore but Imperial Treasure in the rapidly changing Great World City hits the spot. There are some familiar favourites that those who have lived in Hong Kong will have surely missed in Singapore. The service...is par excellence although some dishes fall a little short of Hong Kong's lofty standards. It was great to see the steamed beef ball and glutinous rice in the dim sum menu. The latter was excellent although the beef ball was a little on the tepid side. The crispy rice roll with shrimp was enticing and great to look at but the taste was a little disappointing. The sweet & sour pork was pretty good but I've had better in Putien in Jurong in particular. The diced winter melon soup is another Hong Kong favourite. Although you perhaps might appreciate this more on a cold evening in Hong Kong, this dish was excellent at Imperial Treasure, if a little pricey for the portion. A couple of the desserts were a little disappointing. The ginger tea was a bit overpowering while the walnut in the walnut cream had a charred taste. Dialing it down a notch and it'll be great. Overall I'd say 3.5 stars and up to 4 thanks to the super service.More