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Il Paparazzo

Papudo 424, Valparaiso 2370686, Chile
+56 32 327 9197
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Overview
  • Excellent68%
  • Very good22%
  • Average5%
  • Poor3%
  • Terrible2%
Travellers talk about
“tuna” (12 reviews)
“pasta” (16 reviews)
“steak” (10 reviews)
Open Now
Hours
CUISINES
Italian, Seafood, Mediterranean, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Papudo 424, Valparaiso 2370686, Chile
All Details
Write a ReviewReviews (454)
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1 - 10 of 129 reviews

Reviewed 6 days ago

We stopped in on a whim since our hotel was up a set of nearby stairs. The menu promised - and it delivered, magnificently! Our waiter was so personable yet unobtrusive: the perfect combination. The food: green salad starter w the most piquant dressing, following...More

Thank SeattleChar
Reviewed 1 week ago

This restaurant was opposite our hotel so we thought we'd give it a try. It has a small seating area out side and a nice restaurant inside. The food was good - I had a great steak but my wife chose the pasta dish and...More

Thank Honisoiquimalypense
Reviewed 3 weeks ago

Ate here whilst holidaying in Valparaiso and so glad we did. The restaurant is gorgeously decorated and has a great atmosphere. The staff couldn't have been more welcoming, helpful and knowledgeable (we're non-spanish speakers). Our waiter was so lovely, just the right amount of chat...More

Thank Joe S
Reviewed 18 April 2018 via mobile

I am in a holiday, with my wife and my two litle girls round south america. I stay at “valpo” for 4 days, many nice restaurants but paparazzo it’s the best, great service,its a clean place and very comfortable. I had a plate of meat...More

Thank Brad090346
Reviewed 18 April 2018 via mobile

The place was empty at 1:30 pm, so we got all the attention from the wonderful, English-speaking young waiter. The food was excellent nouvelle fare: perfect grilled salmon with a corn/pesto/shrimp concoction; Hawaiian-style seared tuna encrusted in sesame with a nice avocado salad; outstanding seafood...More

Thank Spokanic
Reviewed 28 March 2018 via mobile

Yes. Tuna, seared and served with an avocado cake with tomato frosting. Very tasty. Excellent service.

Thank Richard P
Reviewed 20 March 2018 via mobile

We’ve just returned to our hotel after a fantastic meal at Il Paparazzo. We checked out TripAdvisor recommendations and decided on this restaurant based on reviews and proximity to our hotel. The food and service was excellent. I had the confit duck leg and my...More

Thank camlea
Reviewed 5 March 2018

We were first attracted by the signage for fine wines. It was a midday stop on the patio and so fine was the Montes wine recommended by our waiter we returned for supper to order a bottle! Then we had the seared sesame crusted tuna...More

Thank jjquilter
Reviewed 2 March 2018

I’ve never written a review before but the food and service at this restaurant was sublime. The food was excellent ( I had the white fish, green bean purée, couscous and salad and my husband had the Tuna, asparagus and asparagus advocado/tomato salsa) and this...More

Thank Vanessa V
Reviewed 10 February 2018

This was a recommendation from a local coffee bar waiter, and well worth the visit. Excellent mixture of ingredients. We both a salads and I had the salmon, my spouse had the shrimp. Both dishes were excellent. Would definitely like to return.

Thank travelinstead
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Questions & Answers
PaolaOsuna
Hola mi nombre es Paola Osuna soy de Mexico. Hace unos meses estuve en el restaurant y quede muy impresionada con el Salmon de la Compania que es el salmon con la crema choclo. De hecho una noche estuvimos mi esposo y yo platicando con Mauricio (segun creo es el nombre del propietario) afuera del restaurante. Pues como les decia quede extasiada e hice un review aqui en trip advisor. Estoy interesada en poderlos contactar via correo electronico u otra forma porque yo tengo un restaurant en Mazatlan de comida mexicana fusion. Y siempre en mis viajes tomo ideas de platillos. Quisiera explorar la posibilidad de saber si les interesaria intercambiar alguna receta con nosotros. Amaria poder tener el salmon con choclo en mi menu ya que se que es algo totalmente diferente a lo que se sirve aca. Y tambien yo podria compartirles alguna receta de nuestro menu. Nosotros somos partidarios de la colaboracion y no de la competencia y en el caso particular de Papparazzo y Delirium que es el nombre de mi negocio bueno las situacion geografica que nos separa es enorme. Si gustas puedes checar nuestra pagina de facebook buscanos como Delirium Taco Bistro, tambien puedes buscarnos en tripadvisor y ver nuestros reviews. Para que cheques que somos gente formal y con un restaurant super original y diferente aca en Mexico porque siempre estamos fusionando ingredientes de otras cocinas o no tradicionales en la comida mexicana o mexicanizando platillos de otros paises con ingredientes tipicos mexicanos. Aqui no puedo poner mi correo no se me permite voy a tratar de escribirlo anapaola.osuna arrova gmail punto com. si no en facebook de Delirium Taco Bistro Saludos. Paola
14 November 2015|
Answer
Response from Skclose | Reviewed this property |
Paulo , lo siento . Mi habla espanol much poco. Steve
0
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$25 - US$60
Meals
Drinks, Lunch, Dinner, After-hours
Restaurant features
Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, Outdoor Seating, Seating, Digital Payments, Free Wifi, Accepts Credit Cards
Good for
Local cuisine, Business meetings, Special Occasion Dining, Romantic
Open Hours
Sunday
1:00 PM - 10:00 PM
Monday
1:00 PM - 10:00 PM
Tuesday
1:00 PM - 10:00 PM
Thursday
1:00 PM - 10:30 PM
Friday
1:00 PM - 11:00 PM
Saturday
1:00 PM - 11:00 PM
Location and Contact Information
  • Address: Papudo 424, Valparaiso 2370686, Chile
  • Location: South America  >  Chile  >  Valparaiso Region  >  Valparaiso
  • Phone Number: +56 32 327 9197
  • E-mail
Description
Inspirado en la pelicula "La Dolce Vita" de Fellini y ambientado con un exquisito estilo de los anos 50 con aires contemporaneos, este restaurant se ubica a pocos metros del Ascensor Concepcion, Paseo Gervasoni y Casa Mirador de Lukas. Su especialidad es Cocina Mediterranea, en donde la fusion de sabores es la protagonista de su carta..Pastas rellenas, variedad de pescados y mariscos (corvina, pescado de roca, atun de Isla de Pascua, Salmon del Sur de Chile, Pulpo del Norte, machas), carnes, ensaladas y deliciosos postres. Ademas cuenta con una amplia variedad de vinos y cocktails, ideal para acompanarlos con lo mejor de su gastronomia
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