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Prime

Poste de Flacq, Pointe de Flacq, Mauritius 230
+230 401 1688
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Overview
  • Excellent84%
  • Very good13%
  • Average3%
  • Poor0%
  • Terrible0%
Travellers talk about
“fillet steak” (2 reviews)
“head chef” (4 reviews)
Restaurant Hours
CUISINES
European, Steakhouse, Seafood, Grill, Contemporary, Vegetarian Friendly
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Poste de Flacq, Pointe de Flacq, Mauritius 230
All Details
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Reviews (52)
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1 - 10 of 39 reviews

Reviewed 16 October 2016 via mobile

If you like meat this your place, if you are staying at the one and only or in a resort close by; try their Tomahawk steak, it will fill the biggest meat lover.

Thank rashaddubai
Reviewed 13 October 2016

Had dinner here twice during this visit to St Geran. The food is always fine dinning as is the service. The atmosphere is calm and friendly with the level of formality expected from a fine dinning restaurant. The Pointe de Flacq Nuggets Clams &Mussels in...More

Thank Brianheliman M
Reviewed 5 August 2016

We went there while staying at the hotel, with our two daughters. We had the tasting menu while our girls had dishes from their regular menu. Food was amazing and service was excellent. The staff went out of their way to make sure the girls...More

Thank Sandra W
Reviewed 9 June 2016

Prime is the Fine Dining restaurant within the 'One and Only Saint Geran' hotel in Pointe de Flacq, Mauritius. The decor, setting and ambience are of a standard you might experience in one of Gordon Ramsey's establishments, it exudes comfort and quality. The staff are...More

Thank Phil265
Reviewed 2 June 2016

Excellent meal & service. Recommended. A small discount for those hotel guests paying for half-board

Thank Jeremy S
Reviewed 23 May 2016

As I write this I am sat in the Bar of the Dorchester Hotel in London, before going to dinner at the 3 Michelin Star Alain Ducasse. I have eaten both here and in Prime many times. There is scant difference in gastronomic skill and...More

Thank Kenneth A
Reviewed 9 May 2016

The prawn dinner was the best I've ever had. Fresh (as though just caught from the Indian Ocean), huge (really, I almost thought they were lobsters), and deliciously prepared--the seasoning was uniquely tasty. The chef out-did himself on this dinner--it was great!

Thank JANICE C
Reviewed 7 April 2016 via mobile

It was my 40th birthday and we were staying on the One and Only property, so we chose the 'fanciest' restaurant on site. Prime lived up to it's reputation with everything of the best quality. I thought it was a tad expensive though. They were...More

Thank trippinmaman
Reviewed 5 April 2016

Prime was a real treat with excellent food from Chef Vikash and terrific, friendly service from manager Vic and team. We really enjoyed the wagyu beef, foie gras, sweetwater prawns, lobster and chocolate fondant (not all on the same night!) but the star was probably...More

Thank Matthew T
Reviewed 20 February 2016 via mobile

Really lovely place to spend your anniversary at. Great staff who can make you smile including their head chef. Fantastic food and the best chocolate fondant I've had in my life.

Thank BonifaciusKZ
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Meals
Dinner
Restaurant features
Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol
Good for
Business meetings, Romantic, Special Occasion Dining
Location and Contact Information
  • Address: Poste de Flacq, Pointe de Flacq, Mauritius 230 (Formerly One&Only Le Saint Geran)
  • Location: Africa  >  Mauritius  >  Flacq District  >  Pointe de Flacq
  • Phone Number: +230 401 1688
  • E-mail
  • This restaurant is at One&Only Le Saint Geran
Description
PRIME PRIME Contemporary Grill brings a new dimension of culinary sophistication to Mauritius. This sleek and sexy dining venue offers an exceptional menu, serving only the finest Australian Angus Wagyu beef, fresh seafood and organic produce. Guests are invited to experience superb cuisine in casually hip, modern surroundings, perfect for evenings of great food, great wine and great conversation. Headlined by the resort's award-winning culinary team, the decadent menu serves revisited classics with a critical focus on purity, quality and freshness. Dishes will range from Frothy Mushroom Cream Soup with Perigord Truffle to Pan-roasted Rock Lobster and Slow-cooked Wagyu Beef Short Ribs. The real steakhouse experience comes from The Grill with mouth-watering selections such as an "Toma Hawk" Rib of Beef for two or an Australian Angus Grain-fed Rib Eye. Contemporary decor adds a chic and stylish atmosphere to the restaurant. Burnt-orange walls with terracotta undertones, creamy-white leather club chairs and ambient lighting create the perfect backdrop for exceptional dining. PRIME Lounge, with its cozy wrap-around polished wood bar and signature cocktails, elevates the room's energized vibe, as chill-out lounge music fuels the fashionably smart ambience within. Serving dinner only. Open from 7pm to midnight.
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