Great gyoza, good vegetarian options and an energetic atmosphere. The waiters were really helpful. :)
1 - 10 of 638 reviews
Best gyoza ever. In roughly 20 days spent in Japan, these have been the best gyoza and the best dinner of the trip. Absolutely suggested.
We tried it out, trusting all of the good rewievs, and it was absolutely worth the wait. The Choa choa goyza was especially good. That is absolutely what we would recommend to other guests. Enjoy!
The restaurant is cute. The staff are cute. But the gyoza are poor, no better than frozen ones. Only tourists ate there when we visited—always a bad sign! Even cheap restaurants like Yoshinoya serve better gyoza.
Queue was long but kinda worth it. There were so many special flavoured gyoza! The skin was so thin and nice.
A great place for vegetarians,tourists, and gyoza lovers. It is hard to find any vegetarian dumplings in Japan however, this places had so many options. My whole family enjoyed eating here! The best were the Yuba Gyoza, a fried tofu dumpling, and the mashed potatoes...More
If you love gyoza this is the perfect place to go! You can taste a lot of different types, and they are indeed tasty. The place is very relaxed and the staff super friendly.