This is delicious Parilla for beef. This is tasty and you can share the plates. The puré is amazing. The service is so so nice and friendly and simple.
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The quality of the meat here excels. I would certainly recommend it to anyone coming to Bariloche. The menu options are limited. You have meats, salad, french fries and that is about it.
We loved this place. The chef actually comes out and asks how you want your steak cooked. He cuts the steaks right there and grills on an open grill. So it’s fun to watch. Casual atmosphere and excellent food. We thought it was a great...More
Three of us ordered a large lomo and an order of fries (Pappas fritas) with a bottle of Malbec for a total cost of about $900 Argentine pesos (about $50). This was one of the finest cuts of beef I've ever tasted! One order of...More
Really amazing steaks here! We also had the beef ribs which were lovely. All steaks perfectly seasoned and perfectly cooked over an open charcoal fire. Served with a huge plate of chips and an equally large salad. These sides could easily feed four people. It...More
Service was prompt and efficient. Portion sizes were HUGE! (if you do order sides, theyre probably made for 3 people) The beef was cooked to perfection! The meat melted in your mouth and was still so juicy. It would be huge mis-steak if you didn't...More
Again this restaurant is God's too! You can't be in bariloche without eat there! This is pure pleasure, it like one the biggest attractions in bariloche!!! Again it is more then fair price, in Israel it massive more price for half of the plate... Gracies...More