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Stockyards Restaurant

#41 of 2,533 Restaurants in Phoenix
Certificate of Excellence
Camelback East
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5009 E Washington St, Ste 115, Phoenix, AZ 85034-2023 (48th St)
+1 602-273-7378
11:00 - 14:00
17:00 - 21:00
Open now
See all hours
Sun 17:00 - 20:00
Mon - Fri 11:00 - 14:00
Mon - Sat 17:00 - 21:00
More Info
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395 Reviews from our TripAdvisor Community

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Showing 391: English reviews
Tulsa, Oklahoma
Level Contributor
187 reviews
160 restaurant reviews
common_n_restaurant_reviews_1bd8 71 helpful votes
Reviewed 1 week ago NEW via mobile

This is a terrific place for a business meeting/dinner. Great food. Great service. A very fine wine list. Top shelf. Not over the top fancy, just quality.

Thank riokc1800
Rochester, Michigan
Level Contributor
65 reviews
49 restaurant reviews
common_n_restaurant_reviews_1bd8 30 helpful votes
Reviewed 1 week ago

The Stockyards Restaurant in Scottsdale AZ is a real old-school classic. The restaurant has been around since the days when Scottsdale-Phoenix was a railhead for the shipment of beef cattle to the east. While the neighborhood has gone toward light industrial, the Stockyards Restaurant has continued to hold up its high levels of quality and service. Our most recent visit... More 

Thank GerryC1234
Albuquerque, New Mexico
Level Contributor
44 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 12 helpful votes
Reviewed 2 weeks ago via mobile

Great, historical building. Beautiful decor. Great food. Would recommend and return. Service was a bit slow, so our dinner took about 2 + hours for 3 of us. Keep that in mind.

Thank Jeni L
Phoenix, Arizona
Level Contributor
6 reviews
4 restaurant reviews
Reviewed 2 weeks ago

Heard about the Stockyards for years. But it did not live up to the hype. Food was just average. Nothing great, especially for the price. Staff was friendly. Maybe I had my expectations set too high, but I really don't think so. Will go back & try their happy hour in the bar sometime. If you want an excellent steak... More 

Thank AZgeckogirl
Zapopan, Mexico
Level Contributor
21 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
Reviewed 2 weeks ago via mobile

Me and my friends were told that this was a right place to go, it couldn't be better recommendation, the corn bread, the filet mignon and the rib eye were excellent we also had local bear blonde and ale, for wine we had a Californian Napa sequoia red; it was a terrific choice. Prices are high but if you would... More 

Thank Juan Carlos V
Chicago, Illinois
Level Contributor
84 reviews
27 restaurant reviews
common_n_restaurant_reviews_1bd8 42 helpful votes
Reviewed 3 weeks ago via mobile

The staff were prompt and friendly. The warm rolls & butter melted in your mouth. The ribs, bison sausage, and chili earn a thumbs up. The shared prime rib dinner at around 90 bucks for two was a BIG disappointment! The meat was SALTY!! The worse over-seasoned prime rib I've ever eaten. The accompanying sweet potato mash was lack luster.... More 

Thank MrzSHA
Cabo San Lucas, Mexico
Level Contributor
127 reviews
88 restaurant reviews
common_n_restaurant_reviews_1bd8 34 helpful votes
Reviewed 3 weeks ago

My friend and I have been having lunches at The Stockyards for years. They have a terrific lunch menu and they are always helpful and will offer slight changes to a menu item if you wish. The waitstaff is fantastic and efficient! I have not eaten here for dinner but their menu looks delicious. This place does get really busy... More 

Thank E H
Federal Way, Washington
Level Contributor
56 reviews
38 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
Reviewed 4 weeks ago

Trip Advisor reviewers got it right on this one. When you come to this place order a steak! Daughter and I shared a 16 oz ribeye which was perfectly seasoned and cooked...,medium-rare, melt in your mouth texture and flavor...could not be improved upon. A fresh Caesar Salad with just the right amount of fresh parmesan, YUM! Parmesan Potato stack had... More 

Thank Want2TrvlMore_11
Level Contributor
32 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
Reviewed 4 weeks ago via mobile

Visited the stockyards as it was recommended by a colleague in Phoenix. Nice place for steak. I had the clam chowder and it was remarkable good especially considering the local. I had fillet mignon and it was cooked perfectly. Great service and relaxing atmosphere.

Thank Jmackh
Level Contributor
76 reviews
52 restaurant reviews
common_n_restaurant_reviews_1bd8 21 helpful votes
Reviewed 4 weeks ago

Our first visit to Phoenix, our first meal in Phoenix, and it was excellent. Our server, Alice, wasextremely knowledgeable about the wines, the steaks, and the history of the restaurant and the area. Great meal, we'll go back.

Thank Jody W

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4 of 5 bubbles
Average prices
US$50 - US$60
American, Steakhouse, Gluten Free Options
Lunch, Dinner
Restaurant features
Takeout, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Private Dining, Wine and Beer
Dining Style
Casual Elegant
Good for
Local cuisine, Child-friendly, Business meetings, Special Occasion Dining, Romantic, Groups
Open Hours
17:00 - 20:00
11:00 - 14:00
17:00 - 21:00
11:00 - 14:00
17:00 - 21:00
11:00 - 14:00
17:00 - 21:00
11:00 - 14:00
17:00 - 21:00
11:00 - 14:00
17:00 - 21:00
17:00 - 21:00
Location and Contact Information
  • Address: 5009 E Washington St, Ste 115, Phoenix, AZ 85034-2023
    (48th St)
  • Public Transportation: The closest light rail stop is at 44th St and Washington, and is 7/10ths of a mile from the restaurant.
  • Location: United States  >  Arizona (AZ)  >  Central Arizona  >  Phoenix>  > Camelback East
  • Neighbourhood: Camelback East
  • Phone Number: +1 602-273-7378
In 1947, The Stockyards, Arizona's Original Steakhouse opened its doors for the first time with a menu focused solely on its historical past; beef. Staying true to its heritage, the menu continues to feature only the finest corn-fed, aged steaks.

Questions & Answers

Here's what previous visitors have asked, with answers from representatives of Stockyards Restaurant and other visitors
3 questions
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12 days ago
Cary, Illinois
11 months ago

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Questions? Get answers from Stockyards Restaurant staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?