Enjoyable young restaurant with good food and drinks. Live band was a nice surprise. I would recommend to most anyone.
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It was midafternoon on a Saturday. We were seated promptly. This was a first visit for me and I was quite pleased. I opted for the lamb stew which was incredible. The green chilies added a bit of heat but not overpowering. The flavors were...More
I've been to the culinary dropout restaurant in Tempe, so was expecting a similar experience. I have to say, the two restaurants are very different. Both are great, just different. We met friends from out of town there and they asked what was good, my...More
We enjoyed Culinary very much!! Some of our group liked it more than some of the other places we ate, but it probably ranked 2nd on my list. The butternut squash cannelloni was extremely flavorful!
Located right in the Fashion Square thick of it, this place is great!! We did not need reservations on the weeknight we went. I had a craving for the Fish and Chips and they did not disappoint. Crispy on the outside and tender on the...More
Ate at the bar, usually better service. Not this time, took at least 45 minutes, bartender did acknowledge taking too long. I had the loaded hamburger, which was good, but was cold. Wife had the salmon, food was excellent but portion size was a joke....More
Stopped in for lunch after hiking up Camelback mountain and sat outside, which was great except for these little pesky flies that were everywhere. The food was outstanding. The pretzel and cheese dip was great, very filling though,so share! We also ordered an antipasti board,...More
First time here, on recommendation of mother-in-Law who has lunch here 2x. It’s more casual and louder than I expected, with a bit of university vibe. The staff are all young and very friendly. The cocktails are inventive - the Mules were spicy ginger flavored....More
The front desk clerk at the Hyatt had positive comments on the Culinary Dropout. I'm happy we listened to him. The food was excellent. Our service (Carissa) was awesome and had a great knowledge of the menu.