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Hangar Steak

1800 Bayshore Hwy, San Francisco Airport Marriott Waterfront, Burlingame, CA 94010-1203
+1 650-692-9100
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  • Excellent32%
  • Very good38%
  • Average23%
  • Poor5%
  • Terrible0%
Travellers talk about
“hanger steak” (13 reviews)
“lamb chops” (5 reviews)
Closed Now
All hours
American, Steakhouse
1800 Bayshore Hwy, San Francisco Airport Marriott Waterfront, Burlingame, CA 94010-1203
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Reviews (97)
Traveller rating
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Time of year

1 - 10 of 97 reviews

Reviewed 5 days ago

I just stepped off the plane from JFK and was met by my client. We drove a short distance to the Hangar Steak in the Marriott where four of us had a meeting. We had sandwiches which were tasty. The waitress saw that the four...More

Thank jmorth
Reviewed 1 week ago

The level of quality in an airport hotel restaurant is always uncertain - but Hangar Steak was really nice. The food was diverse, nicely presented and tasty. Service was excellent.

Thank kneel126
Reviewed 2 weeks ago

Hangar evidently aspires to Fine Dining, but just isn't in the right ballpark. There was no receptionist in evidence, so I entered the restaurant and started hunting for someone. Deep inside, a busboy told me he would send the receptionist, who eventually appeared. When I...More

Thank MannyG2000
Reviewed 3 weeks ago

We stopped in for lunch while attending WESTPEX. I would recommend it for breakfast and lunch but it would not be my first choice for dinner. Basic menu. Food was fresh and delicious but a bit expensive for what we received Turkey BLT and a...More

Thank MPAnderson001
Reviewed 20 April 2017 via mobile

Marriott has always done salmon right! But not here. The Cedar Wrapped Salmon had no flavor at all. It's a good thing the bread came with olive oil and balsamic vinegar because that became the sauce on my salmon, along with a generous dash of...More

Thank Marie S
Reviewed 11 April 2017

Excellent California mixed greens salad as well as chowder and lentil soup. My husband and friend found the steaks to be outstanding. Friendly and attentive waiter service.

Thank Dr Pat G
Reviewed 5 April 2017

We stay at this Marriott each time we have an early flight out of San Francisco, easy to walk in without a reservation. Nice ambiance and the service was good.... the food was disappointing. My husband had to send back his steak, over cooked and...More

Thank SDSommers
A TripAdvisor Member
Reviewed 4 April 2017 via mobile

Stopped in for a late lunch. Seafood chowder in sourdough bowl was delicious. Scallops, shrimp, and clam in white cream sauce. Problem was, the sourdough bowl was so good, I almost ate the whole thing. Enjoyed that while overlooking the bay made for a pleasant...More

Thank A TripAdvisor Member
Reviewed 29 March 2017

Was at a conference based at this hotel but stayed down the road. Do not visit this Marriott if you don't want your wallet emptying, EVERYTHING is stupidly expensive. With that as a start point the risotto I had was excellent, a touch under seasoned...More

Thank Mikesalter
Reviewed 4 March 2017

We had dinner here since we didn't feel like eating in the bar/lounge where it seems like many people eat. The food was good, not great, but good. Service was a bit slow despite the restaurant only being about half full. The bar/lounge area was...More

Thank Steve O
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$40 - US$60
Breakfast, Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar, Takeout
Dining Style
Casual Elegant
Good for
Groups, Business meetings, Child-friendly
Open Hours
06:00 - 14:00
17:00 - 22:00
06:00 - 14:00
17:00 - 22:00
06:00 - 14:00
17:00 - 22:00
06:00 - 14:00
17:00 - 22:00
06:00 - 14:00
17:00 - 22:00
06:00 - 14:00
17:00 - 22:00
06:00 - 14:00
17:00 - 22:00
Location and Contact Information
  • Address: 1800 Bayshore Hwy, San Francisco Airport Marriott Waterfront, Burlingame, CA 94010-1203
    (Milbrae Avenue)
  • Location: United States  >  California (CA)  >  Burlingame
  • Phone Number: +1 650-692-9100
  • E-mail
The Hanger Steak, our on-site Burlingame restaurant features Executive Chef Dion Hawkin's carefully crafted menu offering a selection of premium steaks, fresh seafood options, innovative appetizers, and homemade desserts with something for everyone.