Very professional service. Great food, though portions are on the small size. I would come here again
31 - 40 of 185 reviews
My friends got me a delicious cake on my birthday... I see that Madera sweets are getting much better during the last year & with very reasonable prices
Went to Madera for Mother's Day dinner. My wife had the kampachi and white asparagus. I had the beef cheeks tortellini and duck. The kampachi was very good, the buttermilk wasn't out of place. The white asparagus was good. I enjoyed both the tortellini and...More
My favorite and the "incontournable" in the region of the South Bay. Totally recommended! Amazing staff and super creative food! Vegan options available which is truly appreciated!
At Madera, you are treated like a king. The welcome and service are outstanding and that is extremely important. The outside terrace is absolutely delightful to sit at during spring and summer... The Food is beautifully presented but lacks depth in flavor. This goes for...More
Our experience at Madera was not what one would expect from a top rated restaurant. The service oozed with a fake deference that became annoying after fifteen minutes. My entrée was lukewarm and tasted rancid. I was told that it was impossible that the fish...More
This restaurant is listed as 1 Michelin star. Unfortunately, the experience was far from the quality expected. The noise level is high. The food was OK - the ingredients are local and fresh, however too salty and not cooked as requested. The waiter forgot the...More
Visting the Bay area this weekend, I went to Madera last night with my cousins who live there and had always wanted to try Madera. The setting is gorgeous, the food very good, though not superb, and the prices steep. The evening started with a...More
We ordered the Trout and the Cobb Salad. Both were perfectly made. We then went on to desert which was simply outstanding. Highly recommend you visit this place for lunch and if you can sit outside (should the weather permit) it would simply make it...More
Food and wine are good but not exceptional. Dishes have European sizes so don't expect to make it with just one main course.