Yep, simething in the Mizitra spaghetti makes me sick. Give it another 10 years and I will probably try it again...ugh. Love the atmosphere, but my well being comes first.
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Nice cozy place but the food is plain and simple. Nothing fancy even the taste is not so great. I was expecting so much for the spicy spaghetti vesuvius but my taste bud wasn't so happy even their baked lasagna. My family and friends went...More
Met with good friends from India. Went early (5:30pm) and the place was quiet for a Wednesday afternoon catch-up session. The hostess was very pleasant and sat us away from a large family gathering. We had a very pleasant dinner and conversation which lasted about...More
Slightly higher prices than other OSF and portions were slightly smaller. With so many other great restaurants, I'd suggest going elsewhere.
We travelled as part of an excursion group to an historical landmark. The pre-planned dinner stop was at the Old Spaghetti Factory in Rancho Cucamonga. Our meal included a small, delicious salad and hot bread. While the spaghetti was absolutely delicious (especially with the cold,...More
Great decor with lofty ceilings and lovely woodwork more fitting an exclusive club rather than a restaurant chain! Very warm and inviting with food and service to match.
Food was ice cold when served. Our waiter was a moron. Waited around 20 minutes for a drink order. You'd get better service buying a hot dog at 7-11.
This isn't a big chain but I recall dining in one of the first restaurants and this one remains true to that design and menu over 40 years later. Great food, great service, great atmosphere. Meatballs! Spumoni ice cream! Dine in the boxcar if it's...More
Visited with a party that included six children under 10 and six adults. The staff did an outstanding job working with my family! We had a private room in the back and one server was assigned. All of our orders were delivered correct and tasted...More
If you want to try something magical, order the Mizithra cheese and brown butter. This Greek cheese comes grated and is a little on the dry side and has a very nutty flavor. Oh, but then the caramel colored brown butter mixed with the pasta...More