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Town Restaurant

Claimed
Reserve a Table
Tue, 19/03
20:00
2

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Special Occasion Dining, Romantic, Groups, Bar Scene, Business meetings

Location and contact

Menu

KID'S‏
All kid’s meals include: a carrots & celery with ranch dip appetizer
$5.95
Ceasar Salad
$6.95
Macaroni and Cheese
$6.95
Penne Pasta with butter & parmesan
$7.95
Crispy Chicken Tenders and mashers
$7.95
2 Mini cheeseburgers and fries
$10.95
Roast Chicken and mashers
$10.95
BBQ Babyback ribs and fries
$10.95
Teriyaki Skirt Steak and mashers
$2.50
Milk
$2.50
Apple juice
$2.50
Orange Juice
$2.50
Lemonade
$2.50
cranberry Juice
$1.95
Coke
Free refills
$1.95
Sprite
Free refills‏
$1.95
Diet Coke
Free refills
INDIVIDUAL ‘MAKE YOUR OWN’ ICE CREAM SUNDAE
$2.50
Vanilla Ice cream
DINNER‏
$12.00
Cucumber Martini
Hendricks small batch gin, st. Germain elderflower liqueur, muddled cucumbers, fresh meyer Lemon juice, house made cucumber infused simple syrup.
$9.50
Pumpkin Patch Fall Sangria
Infused for‏ Over 48 hours with fresh figs, plums, red apples, pomegranate Seeds & pumpkin liqueur
$9.00
Premium grey goose passionfruit martini $10.50
Passionfruit Martini
Smirnoff orange vodka, Lemon juice, passionfruit puree, agave nectar, ice cold, served Up with a superfine sugar rim
$9.00
Premium grey goose pomegranate martini $10.50
Pomegranate Martini
Skyy citrus vodka, Lemon juice, pomegranate puree, agave nectar, ice cold, Served up with a superfine sugar rim
$10.50
Grey Goose Pear Martini
Grey goose l’ poire Vodka, lemon juice, pear puree, agave nectar, ice cold, served Up with a sparkling wine float
$9.00
Premium grey goose blood orange drop $10.50
Blood Orange Drop
Smirnoff orange vodka, Lemon juice, blood orange puree, agave nectar, ice cold, served Up with a superfine sugar rim
$9.50
Sparkling White Peach
Absolut apeach vodka, Lemon juice, white peach puree, agave nectar, ice cold, served Up, float of sparkling wine
$9.00
The Andes
Campo de encanto pi s c o, muddled ginger And mint, fresh lemon & grapefruit juice, house made mint Infused simple syrup, splash of bundaberg ginger beer
$9.00
Bulleit Bourbon Back 9
Bulleit bourbon, Unsweetened iced tea, hand squeezed lemon juice, luxardo Maraschino liqueur, shaken ice cold and served in our frozen Whiskey glass, marinated amarena cherries
$8.50
Moscow Mule
Russian standard vodka, fresh meyer Lemon juice, bundaberg ginger beer, ice cold copper mug
ICE COLD BEER
$8.00
Trumer Pils, Pilsner Lager, Berkeley
$8.00
Full Boar, Scoth Ale, Belmont
$8.00
Chimay Blue, Belgian Style Ale, Belgium
$5.00
Ranger, Indian Pale Ale, Oregon
$5.00
Hoegaarden, Belgian Style Ale, Belgium
$5.00
Stella Artois, Beligian Lager, Belgium
$4.50
Coors Light, American Light Lager, Colorado
$4.50
Corona, Mexican Lager, Mexico
$5.00
Anchor Steam, Steam Beer, San Francisco
$5.00
Black Butte, American Porter, Oregon
NON-ALCOHOLIC BEVERAGES‏
$4.00
Sparkling Pink Guava Cooler
Lime juice, Agave nectar, pink guava puree, sparkling soda
$3.50
Fresh raspberry puree $+ 4
Sparkling Hand Squeezed Lemonade
Fresh lemon, agave nectar sparkling soda
$4.50
Pinot noir
Chardonnay
Rose
Vignette Wine Country Sodas
Premium sodas,‏ naturally sweetened with juice of california Varietal wine grapes
STARTERS
$9.00
Drunken Bourbon Filet Tips
Bourbon & brown Sugar marinated filet tips, potato pancake
Two $7.75
Three $11.00
Four $14.00
New York Steak Tacos
Small steak tacos with Chimichurri salsa, marinated red onions and hand smashed Avocado
$12.00
Philly Cheese Steak Spring Rolls
Spiced steak, provolone & american cheeses, horseradish Cream sauce and our house spicy ketchup
$9.00
BBQ Chicken Spring Rolls
Rotisserie chicken, Sweet corn, black beans, cheddar cheese, roasted peppers, Cilantro lime vinaigrette and housemade BBQ sauce
Two $7.00
Three $10.00
Four $13.00
Pulled Pork Slider
Housemade BBQ sauce, Marinated red onions
$18.00
Fresh Dungeness Crab Cakes
Baby arugula, Water cress, olive oil & fresh lemon juice, red onion, Meyer lemon aioli
$13.00
Seared Diver Scallops
Two fresh cold water sweet Scallops, wild mushroom risotto, wild rice, spinach, port wine Reduction
$10.00
Crispy Calamari Steak Fritte
Artichoke hearts, Greenbeans, fennel, chipotle aioli & cilantro vinaigrette
$13.00
New Orleans BBQ Shrimp
Shrimp smothered in Our spicy, dark BBQ shrmp sauce, garlic herb marinated Tomatoes, toasted la brea sourdough bread
$12.00
Ahi Tuna Tataki
Seared & sliced ahi tuna, pickled Ginger-tomato-cucumber salad, spring pea shoots, sesame~soy Vinaigrette
SALADS & SOUP‏
Demi $2.00
Cup $5.00
Bowl $7.50
Roasted Butternut Squash Soup
Crumbled bleu cheese, sage pesto, toasted pumpkin seeds
Demi $2.00
Cup $5.00
Bowl $7.50
Chef's Daily Seasonal Soup
Check with‏ your server for today’s soup
$8.00
Butter Lettuce
Red pears, baby arugula, Candied pecans, ricotta salata cheese, maple vinaigrette
$6.00
House Salad
Organic greens,‏ carrots, tomatoes, Cucumbers, house vinaigrette
$7.50
BLT Iceberg Wedge
Cherry tomatoes, green onions, crispy applewood smoked Bacon, bleu cheese dressing
$7.00
Classic Caesar
Crisp hearts‏ of romaine, parmesano Reggiano cheese, parmesan-garlic croutons, creamy garlic Caesar dressing
$7.50
‘The Original’ Warm Napa Cabbage Salad
Shredded napa cabbage, crispy bacon, mushrooms, Bleu cheese, warm red wine vinaigrette
HAND CUT FILET MIGNON
Our filets are corn fed midwest angus beef - each dish comes with a choice of two sides
$36.00
Baseball Cut
8 oz cut, cabernet demi glace
$38.00
‘Au Poivre’
8 oz cut, seared with spicy green peppercorn-brandy “glace”
$38.00
Point Reyes Bleu Cheese Crusted
8 oz‏ cut, bleu cheese crust
$38.00
Horseradish Crusted
8 oz cut, horseradish crust
$43.00
Crab Crusted Filet
8 oz cut, topped with fresh dungeness crab and classic bearnaise sauce
$59.00
Surf and Turf
8 oz‏ filet and maine lobster tail, red wine demi glace and classic bearnaise
HANDCUT STEAKS & CHOPS‏
Brushed with our housemade seasoning blend each dish comes with a choice of two sides
$38.00
Ultimate loaded baked potato $+2.00
Bone-in Ribeye Steak
An incredibly juicy and flavorful cut of meat - 20 oz of black angus steak, Salt and pepper crusted and seared at 1400 degrees with a red wine demi glace
$35.00
Ultimate loaded baked potato $+2.00
New York Steak
14 oz‏ corn-fed angus new york steak, red wine demi glace
$26.00
Ultimate loaded baked potato $+2.00
Hardwood Grilled Pork Chop -
12 oz. Hampshire chop from coleman ranch, grain mustard bordelaise
Petite cut 10 oz cut $29.00
Town cut 16 oz $38.00
Ultimate loaded baked potato $+2.00
Prime Rib the King of Roasts Rubbed with Crushed Garlic & Spices - Slowly Roasted
Served with our almighty fresh creamy horseradish sauce and au jus
$6.00
Parmesan Potato Gratin
$6.00
Deluxe Roasted Garlic Mashed Potatoes
$6.00
Wedge Cut Steak Fries
$6.00
Housemade French Fries
$6.00
Nola's Andouille Sausage Jambalaya
PRICE RANGE
US$25 - US$100
Special Diets
Vegetarian Friendly, Gluten Free Options, Vegan Options
Meals
Lunch, Dinner, Brunch, After-hours
CUISINES
American
FEATURES
Takeout, Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Television, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (356)
Filter reviews
344 results
Traveller rating
179
119
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15
1
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Time of year
LanguageEnglish
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179
119
30
15
1
Show reviews that mention
All reviews brunch steak chilaquiles prime rib chicken and waffles crab bread pudding mac cheese spring rolls club sandwich salad sea bass seafood chilli fries pomegranate martini blue cheese
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1 - 10 of 344 reviews
Reviewed 6 days ago via mobile

Town puts together top class dining with a great atmosphere and a bustling social scene. Been there twice and on both occasions I was not let down. The preparation of the food and the quality of service are both tops. Continental cuisine including seafood, meats...More

Date of visit: February 2019
Thank Scotto2000
Reviewed 4 weeks ago

Town is a loud restaurant inside but then the food is always delicious. Slightly on the expensive side but then you get what you pay for: high quality food and very nice ambiance.

Date of visit: October 2018
Thank Boundless8
Reviewed 5 weeks ago

TOWN has a great ambiance with great food! We go there often for special occasions and work events. I remembered why I liked it so much this past weekend when I was there for a friend's birthday.

Date of visit: February 2019
Thank benzslkgirl
Reviewed 5 February 2019

Had a meeting with three people and was very pleased. I was seated in a booth promptly and the other people were directed upon arrival. The wine list was very large. The server was very friendly and offered several suggestions. The tuna entree was outstanding....More

Date of visit: January 2019
Thank 1GiantsMS
Reviewed 4 February 2019

Fantastic food---Chilaquiles were phenomenal. And the service could not have been better, As a former waitress, it was so obvious that not only the food but the service was superior and so far above most other local places. Definitely worth a splurge occasion.

Date of visit: February 2019
Thank dlh22
Reviewed 22 January 2019

In the beginning your food was wonderful. The ambience has evolved into a hotspot for pickups, and at a table of 5 of us, the same brown sauce was on 3 different dishes. Food seems to be inconsequential, noise level is to the max...... We’re...More

Date of visit: February 2018
Thank Shwillia2
Reviewed 19 January 2019 via mobile

Came here on a monday night. Plenty of street parking. Excellant service. Crispy Cauliflower with some mild chili sauce...amazing. Bbq shrimp was really good. Bone-in ribeye...nicely cooked with good char. Loved it. Crab crusted filet...gf liked it. Sides were ok ( we loved the green...More

Date of visit: January 2019
Thank John H
Reviewed 19 January 2019 via mobile

I came here after hearing our neighbors rave about the place! I was skeptical though because looking at the menu it looks an ordinary steak and seafood place, and I don't usually care for steak and seafood places because I find the options bland and...More

Date of visit: January 2019
Thank Elissa M
Reviewed 4 January 2019

To my taste, it's a perfect upscale restaurant. The food is incredible: there were six of us, and we all agreed that their fillet mignon was the best we ever had. The same can be said about sea bass. The place has just the right...More

Date of visit: December 2018
Thank comfytravel
Reviewed 27 December 2018 via mobile

Delicious food and outstanding service. I only wish that they had soy or almond milk for the coffee!

Date of visit: December 2018
Thank BethTO
View more reviews
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Questions & Answers
Ask a question
rickylink2you
11 May 2016|
AnswerShow all 3 answers
Response from Manoj B | Reviewed this property |
I go there often, just for cappuccino and dessert. They still serve coffee, drinks, and desert even after the kitchen shuts down for the night.
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