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Chinook Tavern

6380 S Fiddlers Green Cir, Greenwood Village, CO 80111-5043
+1 720-266-6000
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  • Excellent50%
  • Very good31%
  • Average11%
  • Poor4%
  • Terrible4%
Travellers talk about
“raclette” (7 reviews)
Closed Now
All hours
American, German, Bar, European, Pub
6380 S Fiddlers Green Cir, Greenwood Village, CO 80111-5043
All Details
Write a ReviewReviews (108)
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1 - 10 of 106 reviews

Reviewed 1 week ago

$185 for 3 people. The food is excellent but I felt overpriced. I felt there was not a happy medium price on a good wine so $16 bucks a glass it was. Happy hour only in the bar. The veal jaeger and veal Wiener schnitzel...More

Thank fleck2
Reviewed 3 January 2018

Great food, decent pricing. I enjoyed everything from the soup, the entree and even splurged on a dessert.

Thank Josh B
Reviewed 3 October 2017 via mobile

Been to a few of their October festivals. They've moved the tables indoors to counter weather. The special menu had swinehoxen pork shank (great), traditional polka band live and one man band sets were interlaced. Nice active dance floor. Get the 1 liter beer. Food...More

Thank ken k
Reviewed 3 October 2017

This is one of our favorite restaurants in the Denver area. We have had great service and a quiet table apart from the active bar. The German schnitzel has been a consistent winner for us. A comfortable classy place to ear.

Thank David M
Reviewed 19 July 2017

Went to Chinook before the Jack Johnson concert as there are not many choices that are real close to Fiddler’s Green. Now mind you, this is not the first time they have been bombarded with the concert crowd as this place is always busy before...More

Thank Kerbear74
Reviewed 5 July 2017

Wow! This place really thinks they have something special, but they don't. Here's a $26 salad: spring mix, 1 boiled egg, 3 cherry tomatoes, 1 slice of bacon and 4 coconut shrimp. Over $50 for two lunch salads?! Ridiculous. And I was still hungry after...More

Thank Shannon E
Reviewed 23 May 2017 via mobile

Visiting from NYC - didn't know what to expect - but very pleased with the setting, the food and the service. There were 6 of us - all over 70 - we were able to enjoy table-wide conversations without having to raise our voices.

Thank Peter C
Reviewed 22 May 2017

A very important Family Dinner for 9 was Fantastic. Swiss Fondue with fantastic Cheeses, St. Moritz Raclette with wonderful beef, chicken, shrimp, veges and dipping sauces, ending with Chocolate Ganache Fondue with fruit and cake. A wonderful celebration with outstanding servers. Doug, Nick and Jeff...More

Thank Peter S
Reviewed 21 May 2017 via mobile

My husband's co worker took us here for dinner. We loved it and look forward to returning! Excellent service and our food was delicious. Great atmosphere. I would highly recommend it!

Thank aimee c
Reviewed 21 May 2017 via mobile

Had dinner in the fondue/racketeering room. We chose the cheese fondue, beef raclette and sausage raclette options. Very interesting vibe in this room, the tables are set to warm the fondue and raclette area for that portion of the dinner. There were good selection on...More

Thank Kemanche
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
US$15 - US$30
American, German, Bar, European, Pub
Dinner, Breakfast, Lunch, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Parking Available, Television, Serves Alcohol, Private Dining, Wheelchair Accessible, Full Bar
Dining Style
Casual Elegant
Good for
Child-friendly, Business meetings, Groups, Special Occasion Dining, Bar Scene
Open Hours
7:00 AM - 10:00 PM
7:00 AM - 10:00 PM
7:00 AM - 10:00 PM
7:00 AM - 10:00 PM
7:00 AM - 10:00 PM
4:30 PM - 10:00 PM
Location and Contact Information
  • Address: 6380 S Fiddlers Green Cir, Greenwood Village, CO 80111-5043
    (Fiddlers Green Circle)
  • Public Transportation: RTD Light Rail - Arapahoe at Village Center Station
  • Location: United States  >  Colorado (CO)  >  Greenwood Village
  • Phone Number: +1 720-266-6000
  • E-mail
Drawing from his European training (bio), and adding his own creative touch. Executive Chef Markus and his team are developing a new menu inspired by classic European cuisine.
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