It's been a while, but I remember the food was excellent and the place was crowded. Service was quick too,
1 - 10 of 184 reviews
Lovely atmosphere with a very nice menu. I generally eat lunch at this location. It is relaxing and the staff is attentive but not intrusive.
We went on a Saturday evening without reservations, we were seated quickly. We ordered burrata cheese, which was very tender and delicious. Main course was branzino, it was very fresh, with delicate and complex dressing, very summery. The service was very good too.
My daughter and I had an early dinner here on a weeknight . We started with the yellow fin tuna appetizer and the gazpacho followed by the sea bass , halibut , and key lime pie and cappuccino for dessert. Food was nothing short of...More
We sat outside and the food was very good. Pleasant service, and appetizer as well as entree (chicken cutlet for me, and a salad for spouse) all good.
Went for a early summer dinner tonight and was rushed through because of a business party of 20 in back room. Split what is normally a freezing cold delicious nice fluffy big salad, was actually 2 tiny portions thrown on plates and rushed out, barely...More
We ate there tonight. As with the previous times we've been there, the food was very good. But the service? A whole different story. We sat down at 8:30. The waiter came after a few minutes and asked if we wanted tap or bottled water....More
A bit loud during peak times, great for lunch or dinner, excellent service and seasonal choices make the menu constantly interesting. A favorite.
If an individual is hungry, then Mediterraneo is not for that person. The scallop dinner entree consists of exactly four scallops at a price of $32.00 - not exactly appetizing with regard to quantity or wallet. Oh yes, a lentil and vegetable "salad" underpins the...More
Hi Sladeknight, I am so disappointed to see your displeasure. While I am sure the management on staff would have made this right should you have raised the issue with them upon your visit, I am happy to refund you for cost of the Scallops...More
Pete the manager goes out of his way to find us a table even if we walk in unexpectedly. The staff remembers our names, comes to shake our hand in greeting and have consistently made us welcome. The food is always done well and served...More