This place has unique food and great service. It's pricey but a wonderful experience. Highly recommended for a special occasion.
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Iron has been on our list for a while and we were not disappointed. We sat at the counter which was fine and many times we prefer. Our server was great and very attentive. The fresh catch was Sheep-head it was crusted with sesame seeds....More
I have eaten here many, and I cannot understand why this restaurant is so highly rated. The salmon was a mess of flavors that did not work together and the oysters were overcooked and too salty. They do have an amazing old fashion with bacon...More
Party of three, we had to sit at the bar. Two orders of Wagyu filet mignon and one order of duck. First the "duck" shows up and it is a chicken and the server insists it is duck. Finally, 10 minutes later the real duck...More
Had a wonderful meal at the Chef's Table and each dish was prepared with great detail! It's all good but tonight's favorites included the Sous Vide Pork with a savory Thai peanut sauce and the Sweetbread Boudin Stuffed Veal! Chef Alex and his crew continue...More
Went here with a group of 8 for a birthday celebration. We started at the bar where we discussed the finer points of mules with the bartender. He then commenced to making great drinks for the whole group! The evening couldn't have started better. When...More
This is the second time my husband and I have eaten here and it is simply mouthwateringly superb food. Small, intimate setting. Gourmet chef made meals. Great wine. Worth every penny. Tonight I had the Salmon Buddha Bowl and my husband had the Pork Four-...More