In the past, the food here was pretty good. Now everything had way too much salt. I think I'll head over to China One the next time.
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Consistent delicious food. Wontons are light, spare ribs meaty, egg rolls not greasy. Everything we have tried has been fresh and delicious.
Wonton soup was good, pepper steak had a rather unpleasant taste and egg roll tasted as if it had been frozen too long...and then reheated. Will give them another chance as we have had better meals there.
A mail flyer suggested that China Taste had best "egg rolls" and "Crab Rangoon." How many egg rolls have I had? Thousands? Pretty much all alike. BUT this egg roll was better than any I've eaten lately. Lots of smoked pork, not just veggies made...More
Very good taste to all of the dishes. We had the following our first night in town Fried Dumplings (Pot Stickers) Boneless Spare Ribs Kung Pao Chicken General Tso Chicken Shrimp with Cashew Nuts Beef Lo Mein We spent over $40, so the General's was...More
Service was excellent and prices were reasonable. Food was average. Egg drop soup was good. The wonton soup didn't appeal. The house fried rice was good, the chicken and broccoli was quite tender bit I didn't like the sauce. Fried Rangoon was average. They do...More
Great hot and sour soup and the best wings around! I tried to duplicate these wings at home but failed! Ancient Chinese secret? 😊
Tucked in the Publix shopping center at the roundabout of Jacaranda and East Venice Avenue. The usual menu and prices but really excellent, fresh preparations. Friendly family operators. Most business is take-out.
Quick service and reasonable prices. Won ton soup was good. Egg roll tasted fresh and was not greasy. I enjoyed their moo shu pork with plum sauce and mandarin pancakes. Adequate, difficult to find outstanding Asian in Venice. This is the best I have found...More
The General Tso Chicken is very good. The Lo Mein is mushy and over-cooked. The Won Ton Soup is very good and free! The Crab Rangoon is inedible. The Sweet and Sour Sauce is a radioactive red/orange to match the Crab Rangoon...avoid both. If you...More