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The Crossing

7823 Forsyth Blvd, Clayton, Saint Louis, MO 63105-3307
+1 314-721-7375
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Overview
  • Excellent76%
  • Very good20%
  • Average3%
  • Poor0%
  • Terrible1%
Travellers talk about
“tasting menu” (43 reviews)
“beet salad” (13 reviews)
“foie gras” (10 reviews)
Closed Now
All hours
CUISINES
American, Gluten Free Options
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
7823 Forsyth Blvd, Clayton, Saint Louis, MO 63105-3307
All Details
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Reviews (194)
Traveller rating
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1 - 10 of 194 reviews

Reviewed 3 weeks ago

Excellent service, nice atmosphere topped off with awesome food. The wait staff was wonderful and very knowledgeable about food offerings and wine options to go along with your meal. The Tagliolini: Golden Chanterelle mushrooms, Parmigiano-Reggiano was superb! The owner worked his way through the tables...More

Thank IKE48
Cass K, Public Relations Manager at The Crossing, responded to this reviewResponded 1 week ago

Thank you so much for taking the time to leave this review! We love to hear that our visitors leave with a smile on their face! It would be our pleasure to serve you again in the near future!

Reviewed 30 August 2017

We have been visiting this restaurant for some years. On our recent visit we realised that nothing much has changed in that time and it's all looking rather dated - the menu, the decor, and the facilities. The food's still OK, but not as good...More

Thank David L
Reviewed 21 July 2017 via mobile

The menu features some changing seasonal specials. I highly recommend the tasting menu, and if you have time, the 8-course chef's tasting menu is particularly enjoyable. Good for a business dinner or a date night.

Thank MountainThunder
Cass K, Public Relations Manager at The Crossing, responded to this reviewResponded 7 September 2017

Thanks so much for the awesome review! We're thrilled that you enjoy our tasting menu so much and we hope to see you again soon!

Reviewed 20 July 2017

Business lunch for three. Table ready on time, quiet, good server--got in an out of the way quickly. Food was "good" but not really special. Prices were above average. Ambiance (for a different situation) is not overwhelming.

Thank 82edg
Cass K, Public Relations Manager at The Crossing, responded to this reviewResponded 7 September 2017

Thanks so much for the great review! We hope you continue to have business lunches at our restaurant!

Reviewed 14 July 2017 via mobile

Clayton Restaurant Week, staff hopping and everything ran like clockwork. Service as leisurely as a European restaurant. B/c of Restaurant Week, we met a chef that served and other front of house folks serving clearing and pouring. Truly a collaborative crew. Then, the food: chilled...More

Thank lindaleelenzini
Cass K, Public Relations Manager at The Crossing, responded to this reviewResponded 19 July 2017

Thank you for the great review! We are so pleased to hear that you enjoyed our staff, as well as our menu. We appreciate your feedback and look forward to seeing you again soon!

Reviewed 14 July 2017

This restaurant certainly lives up to its billing. We tried the premium tasting menu, and everything was delicious: beet salad, gulf shrimp ragu, tagliatelle, salmon, halibut, pecan financier cake. The highlight had to be the shrimp ragu--the shrimp were so flavorful you will think you...More

Thank Leftee2202
Cass K, Public Relations Manager at The Crossing, responded to this reviewResponded 19 July 2017

Thanks for the incredible review! We are thrilled that you enjoyed the tasting menu and are honored to be one of your favorite restaurants in Saint Louis! We're so thankful for your feedback and hope to see you again soon!

Reviewed 11 July 2017 via mobile

The service was impeccable the food was fresh and fantastic. The best halibut I've ever had. Extremely knowledgeable about there wine list. A delightful evening. Thanks

Thank John W
Jim F, Owner at The Crossing, responded to this reviewResponded 16 July 2017

John, Thanks for the kind words, always a joy to have you dining with us at The Crossing or Acero. Jimmy

Reviewed 11 July 2017

This may be the best meal in St. Louis. Jim Fiala delivers consistently superior and innovative dishes at not extravagant prices. The tasting menus (one at $35 the other $50) are bargains compared with other restaurants and the food outstanding in taste and presentation. The...More

Thank Lawrence W
Cass K, Public Relations Manager at The Crossing, responded to this reviewResponded 19 July 2017

Lawrence, thank you for the incredible review! We are so pleased that you enjoyed our tasting menu - we work hard to provide a unique experience! We appreciate your feedback and look forward to seeing you dine with us again soon!

Reviewed 6 July 2017

The Crossing Restaurant is one of the best restaurants we have eaten at, and we have eaten in many 3 Michelin star restaurants. When we arrived the complimentary valet promptly parked our car and we were seated on time. The server (Caitlin) immediately appeared and...More

1  Thank Y A
Jim F, Owner at The Crossing, responded to this reviewResponded 7 July 2017

Thank you so much for your kind words. We hope we can serve you again soon. Enjoy your next trip to Spain.

Reviewed 28 June 2017

This is a first class restaurant with reasonable prices, considering the quality and presentation of food. We visited recently with 6 people, and our Server, Zach was extremely helpful. Every dish was well prepared. The $35 tasting menu, with 4 courses, was extraordinary--loved the gazpacho,...More

Thank bearcreek
Cass K, Public Relations Manager at The Crossing, responded to this reviewResponded 19 July 2017

Thank you for the great review! We're thrilled that you enjoyed our tasting menu! We appreciate your feedback and look forward to seeing you again soon!

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Questions & Answers
Vanessa W
5 April 2017|
AnswerShow all 3 answers
Response from HeidifromPepperPike | Reviewed this property |
When I ate there, I made my reservation through Open Table.
0
Votes
Carol S
26 November 2016|
AnswerShow all 4 answers
Response from goditolindo | Reviewed this property |
within walking distance of the Ritz and other Clayton hotels and restaurants. Don't forget the Wine merchant or the Cheese place all nearby
1
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$31 - US$40
Meals
Lunch, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar
Dining Style
Fine Dining
Good for
Romantic, Local cuisine, Special Occasion Dining, Business meetings
Open Hours
Monday
11:30 AM - 1:30 PM
5:00 PM - 10:00 PM
Tuesday
11:30 AM - 1:30 PM
5:00 PM - 10:00 PM
Wednesday
11:30 AM - 1:30 PM
5:00 PM - 10:00 PM
Thursday
11:30 AM - 1:30 PM
5:00 PM - 10:00 PM
Friday
11:30 AM - 1:30 PM
5:00 PM - 10:00 PM
Saturday
5:00 PM - 10:00 PM
Location and Contact Information
  • Address: 7823 Forsyth Blvd, Clayton, Saint Louis, MO 63105-3307
    (Central Ave.)
  • Public Transportation: Metrolink station.
  • Location: United States  >  Missouri (MO)  >  Saint Louis  >  Clayton
  • Phone Number: +1 314-721-7375
  • E-mail
Description
Featuring local "farm to table" food using a breadth of farmer in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Matt Abeshouse who brings a wealth of passion and expertise in classic French cuisine to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
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