This iconic restaurant has closed and building -business is up for sale. This restaurant was the best in area. They deserve the five stars as homage to all the great meals we have had over the past twenty years.
This was a great restaurant with my favorite duck a constantly ordered dish.The wait staff was always professional and friendly. The ambiance warm and welcoming.We hoped it would not go out of business,but sadly it did.
A fine dining place up here in the Catskills. The owner/chef Walter is superb and the schnitzel nights (Thu & Sun) are the best bargain in the area, as well as among the best meals in the area. A local gem with first-rate continental cooking.
We had seven people in our party for dinner, and everyone loved the food. Calves Liver was on the "Specials" Menu the evening we were there, so I ordered it. When Calves liver is prepared it can either come out as shoe leather or as...More
Outdated, but the view is lovely, a bit pricey for small town, we were referred from our hotel to go here for dinner, service was excellent but definitely needs update. Lighter on the salt too but everything was great
We thoroughly enjoyed our dinner. I had a wonderful Swiss bratwurst. We also enjoyed great Wiener schnitzel and also very tasty cannelloni. All said we loved it. The only negative was the Italian mussels appetizer I had. The tomato sauce was more like soup and...More
We had dinner at this restaurant on a Thursday evening in December. This happened to be a speciality evening with a schnitzel menu. We thoroughly enjoyed the meal which was most reasonably priced. The menu on the whole is German/American, reasonably priced and the service...More