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La Fuga de Blas

$$ - $$$Spanish, ,
Rua Padre Luis Maria Fernandez 3 | Pontevedra, 36002 Pontevedra, Spain
+34 685 83 07 69
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Overview
  • Excellent61%
  • Very good24%
  • Average14%
  • Poor1%
  • Terrible0%
4 Feb 2016
“It has improved since my last visit in 2012”
9 Sep 2012
“Genuine and modern”
Closed
All hours
CUISINES
Spanish, Wine Bar, Gastropub
PRICE
$$ - $$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Rua Padre Luis Maria Fernandez 3 | Pontevedra, 36002 Pontevedra, Spain
All Details
Write a ReviewReviews (82)
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Reviewed 4 February 2016

Its about 3 years that I have been here. I had the opportunity to travel to Vigo for business and I always take the chance to stroll around Pontevedra. I like this bar. The atmosphere is laid back, the drinks are top quality and the...More

1  Thank JamesSullivan
Reviewed 10 September 2012

I liked this place because we could get the typical tapas with a modern touch. My wife loved the tempura squid. On my side I found the little hamburgers were a hammer. The best is the offer mondays to thursdays with beers and small tapas...More

1  Thank JamesSullivan
Nearby
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Nearby Attractions
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834 reviews
.17 km away
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484 reviews
.21 km away
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229 reviews
.08 km away
Museo de Pontevedra
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.09 km away
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Spanish, Wine Bar, Gastropub
Meals
Lunch, Dinner, After-hours
Restaurant features
Wheelchair Accessible
Good for
Local cuisine
Open Hours
Monday
10:00 AM - 3:30 PM
7:00 PM - 11:30 PM
Tuesday
10:00 AM - 3:30 PM
7:00 PM - 11:30 PM
Wednesday
10:00 AM - 3:30 PM
7:00 PM - 11:30 PM
Thursday
10:00 AM - 3:30 PM
7:00 PM - 11:30 PM
Friday
10:00 AM - 3:30 PM
7:00 PM - 11:30 PM
Location and Contact Information
  • Address: Rua Padre Luis Maria Fernandez 3 | Pontevedra, 36002 Pontevedra, Spain
  • Location: Europe  >  Spain  >  Galicia  >  Province of Pontevedra  >  Pontevedra
  • Phone Number: +34 685 83 07 69
  • E-mail
Description
La Fuga de Blas is a brewery located in the historic center of Pontevedra providing customers with the best culinary references, halfway between the top and cuisine, and a wide selection of beers and gin and tonics. The good work done in the kitchen of this restaurant has earned him the award 'Best cover Galicia'.
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