They do one thing and they do it great, brick oven pizza! Great people, great food, great beer in a great atmosphere. If you don't want pizza, go somewhere else.
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OMG... The Sgabei appetizer was recommended. It was served with marinara and pesto sauce. There are no works. The salads were generous in size and delicious. But wood fired pizza and craft beer... need I say more? Topped with a great atmosphere and friendly employees....More
Good beer on tap and interesting pizzas. Fun for kids to sit by pizza oven and play with dough while pizza's cooking. Be prepared for a longer wait, one oven and the pizza queue can be long.
What more can you say. They sell pizza, salad, & calzones in addition to beer. We got a large pizza. Very good. Crispy crust with thin sauce & veggies. Fire baked pizza but no wood taste (thankfully). Small dining room. Order taker was server. Seemed...More
The pizza is great - it's fresh, yummy crust, lots of topping and there is nice outdoor seating. I wish they were open for lunch. Drinks specials on Wednesdays!
We were visiting our son in North Carolina and he suggested that we eat at the Salty Caper. Their pizzas are baked in a wood fired brick oven and are thin and crispy. We ordered the Lovely, it has fresh tomatoes, sausage, green peppers, red...More