Pecan crusted salmon was soooo tasty. Very nice atmosphere and the prices were reasonable for fine dining.
Does this restaurant offer takeout or food to go?
Does this restaurant have private dining rooms?
Is this restaurant good for lunch?
Are the prices at this restaurant mid-range / moderate?
Is this restaurant good for brunch?
Is this restaurant good for breakfast?
Is this restaurant good for scenic view?
Does this restaurant offer valet parking?
Does this restaurant offer validated parking?
Is this primarily a bakery?
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Arrived at reservation time of 1 PM, seated quickly, server was fast and efficient, food was great! Thanksgiving dinner was $30., three choices of entrees, served with a great salad, warm rolls, and a side dish of vegetables. Everything was perfect! Mashed potatoes were wonderful as was my choice of prime rib. We were told that the cooks had arrived... More
Went to a wedding outside in Summer, so beautiful. Good food and drink, good service. Sorry I don't have photos.
The food was good and the view was great. There was a wide selection of options. My sister's fish tacos were a little strong for me but she ate them.
We had a luncheon with 12 people on a Saturday. They were able to set us up so that we had a great view. The food and service was excellent! Can't wait to go back again.
I have written a review about this restaurant in the past & my opinion has not changed. It is one of the best restaurants in Grants Pass. This passed weekend my family came up from California to celebrate my 80th birthday & the restaurant of choice was the "River's Edge". Everyone of my family have been here in the passed... More
You just cant beat the spring, summer, fall outdoor seating at this restaurant on the river. One wheel chair table on the deck, as I recall. The food has been consistent over the years, even with changes in ownership/management. You do not get a lot of food for the money, but what you get is very good.
My husband and I went to the River's Edge as it was quite new the first time we went, thinking they'd work out any kinks. We both ordered the steak which was the 8 oz filet mignon which had a Port wine demi-glaze, garlic broccolini, and whipped yukon gold potatoes unfortunately the steak very under done. My husbands was quite... More
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What time do you recommend for the most comfortable outdoor dinning on July 2, 2015. We will be staying the night in Grants Pass on our travels to the coast.
What time is your cruise on June 7 and how long will the tour take? Do we have to make reservations and what is the price? Do you pick up from the hotel?